Pinot Bianco

Allochthonous
(地區)
Non native
Pinot Bianco 1

Pinot Bianco

區域類型 Allochthonous
顏色類型 White grape
活力 Good
特色 Leaf: medium or less, pentagonal, rounded, almost whole, petiole breast open to U; Upper side thighs just mentioned; Corner at the top of the rectangular lobe; Almost missing lobes, bent with eaves with lower edges; A flap slightly folded to the gutter; Upper side glabra, dark green, bulbous, slightly glossy; Lower page aracnoid and with flakes, green; Green ribs, slightly rosé to the base on the bottom; Ribs of first and second protruding order; Thin, regular teeth with concave-convex edges, with broad base, mucronate.Bunch: small, about 12 cm long, somewhat compact, cylindrical, often winged; Short peduncle, large, herbaceous, pedicelli green, thin, short; Average, evident, smooth, green; Small, yellowish brush.Acino: small, spheroidal, of a non-regular shape, with a smooth, circular cross-section; Slightly pruinose skin, golden yellow, dotted, thin, tender; Persistent navel, juicy pulp, simple flavor, very sweet and slightly acidic.
特色葡萄酒 The white pinot is a grape especially suitable for sparkling wine; With a straw yellow color, with a rather intense and fruity scent. The taste is pleasantly balanced between freshness and pseudo-caloric sensations, softness and discreet structure.
生長區域 It is very popular and appreciated in many Italian regions, especially in the northern ones, and is the subject of special attention and control at several specialized centers.
歷史 Pinot Bianco is a mutation of Pinot Grigio, in turn a mutation of Black, which was first analyzed and identified only at the end of the 19th century in its native land.
備註 Resistance to diseases: normal to ojidium and deworming; The grape is a bit sensitive to rotten attacks.
生產力 Discreet and regular.
成熟期 Towards the middle of September.
同義詞 Borgogna bianco, Pinot verde, Weissburgunder, Blanc Vrai