Ca' di rajo marinò 2016

葡萄酒

Red

威尼托

Ca' di Rajo Marinò 2016

Ca' di Rajo, 0,75 l - 14.00%
30% Cabernet Sauvignon, 50% Merlot, 20% Raboso Piave

Awards

HK$ 185.00

價格

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威尼托 - Italy
紅葡萄酒醇

How to serve

Serve at:

16 - 18°C.

調遷時間：:

1 Hour

Longevity:

10 -15年

酒杯:

Ca' di Rajo Marinò 2016

顏色

Deep ruby red.

香氣/花束

It reminds of cherries, morel, dewberry, black cherry and plum with notes of cinnamon, vanilla, tobacco, violet and pepper.

味道

Luxurious, with a considerable structure and heavy tannins. Its flavour, together with a pleasant acidity and a good alcohol content, gives a long and delicious aftertaste.

Pairing

The Raboso matches game, especially if flavoured with herbs; it pairs well also with cheeses such as grana padano and stravecchio. It is at his best with fat dishes where its acidity cleans the palate.

Meat

奶酪

Matured cheese

Pork

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Features

名稱	Ca' di Rajo Marinò 2016
葡萄酒類型	紅葡萄酒醇
分類	DOC Venezia Rosso
年份	2016
格式	0,75 l Standard
酒精	14.00％
葡萄	30% Cabernet Sauvignon, 50% Merlot, 20% Raboso Piave
國家	Italy
區域	威尼托
Location	Rai di San Polo di Piave (TV)
氣候	Altitude: 30 m. a.s.l. Exposure: South-North.
土地的組成	Clayey, sandy sometime gravelly.
系統	Double Sylvoz overturned and Bellussi.
每公頃植物數量：	3000
每公頃產量：	50 q.
收成	Hand harvest at the end of October.
釀造	Maceration of 20-25 days in wooden vats of 35 hl. The temperatures can vary from 24 to 26 degrees to facilitate the extraction of the grapes skin pigment. Malolactic fermentation: immediately after the racking using selected bacteria.
陳年	14 months in wooden barrels.
總酸度	6.90 gr/L
PH值	3.20
餘糖	7.00 gr/L
幹提取	38.00 gr/L
Sulphites	Contains sulphites
匹配	The Raboso matches game, especially if flavoured with herbs; it pairs well also with cheeses such as grana padano and stravecchio. It is at his best with fat dishes where its acidity cleans the palate.
On offer	價格 Ca' di Rajo Marinò 2016 HK$ 185.00

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Official awards

專家	獎項	描述	葡萄收穫期
Veronelli		2紅星 - 一款極好的葡萄酒	2016
Vitae AIS		3 小道消息 - 一款精良的葡萄酒	2016
xtraWine	89/100	89/100	2016

Ca' di Rajo

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Founded in 2005 thanks to the experience of the Cecchetto family, wine producers since 1931, the Ca’ di Rajo winery is run by brothers Simone, Alessio and Fabio; it has a production capacity of 3 million litres, 1.4 of which are potential in autoclav...

Ca' di Rajo