Azienda Agricola Alessandra Divella
Spontaneous microvinifications of Chardonnay and Pinot Noir refining in barriques.
Ageing on the lees from two to eight years, pas dosé.
Spontaneous microvinifications of Chardonnay and Pinot Noir refining in barriques.
Ageing on the lees from two to eight years, pas dosé.