The year is 1890, on the Via Emilia, the most important commercial road of the town. Remigio Medici owned three successful taverns and decided to found a winery with the aim of making the most of the family vineyards, located between the Via Emilia and the foothills of the Enza valley. Remigio’s son Ermete expanded the business and consolidated the company’s reputation, before handing over the reins to his sons Valter and Giorgio, who began to export, further expanding the brand. The long history of Medici Ermete had officially begun…
Today the company owns about 80 hectares of vineyards (grown entirely organically), distributed among the areas with the highest wine-making vocation in the Emilia-Romagna region, and exports to over 70 countries in the world. Now in their fifth generation, represented by Alessandro, the Medici family can boast solid experience in the vineyard as well as the cellar.
They won their wager: the maximum enhancement of their wines. The winning idea was to create a close link between the territory and the wines produced, the rigorous selection of grapes, at the cost of a yield per hectare even 30-40% lower than the DOC regulations, but the guaranteeing wines of unprecedented quality.
Medici Ermete

創業年份
1961
釀酒師
Matteo Scaltriti
生產的瓶子
900.000
公頃
75
栽培類型
Organic farming
位置
Via Isaac Newton, 13a - Reggio Emilia (RE)

Emilia-Romagna
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89 JSJames Suckling
James Suckling is an influential American wine critic and journalist who worked at Wine Spectator for 30 years. He left the magazine in 2010 to start his own website and guidebook (JamesSuckling.com). He specialises in Italian and Bordeaux wines.11.5%定價 HKD117.00定價 HKD117.00 售價 單價 每 -
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