Stefano Amerighi
我的酒莊誕生於一個多年來成熟的願望：透過 Amerighi 家族的農業傳統、我對葡萄酒世界的熱情和知識，以及生物動力學的實踐，成功地生產出優質的西拉葡萄酒。 為了實現這個目標，我們在科爾托納（Cortona）的圍繞區中找到了一個叫做 Poggiobello di Farneta 的區域，在這個區域中，西南-西南方向有兩個暴露良好的山坡，西面被一條舊的鋪面公路圍住，南面是一片小樹林，東面的山脊收攏了地平線。
創業年份
2002
釀酒師
Stefano Amerighi
生產的瓶子
40.000
公頃
11
栽培類型
Biodynamic farming
位置
Poggiobello di Farneta - Cortona (AR)
托斯卡納
找不到任何產品
使用較少篩選條件或全部移除
使用較少篩選條件或全部移除
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95 JSJames Suckling
James Suckling is an influential American wine critic and journalist who worked at Wine Spectator for 30 years. He left the magazine in 2010 to start his own website and guidebook (JamesSuckling.com). He specialises in Italian and Bordeaux wines.14.0% -
12.5% -
3 GRGambero Rosso
This guide is highly respected and offers the most comprehensive review of Italian wines. It has a long tradition and is based on blind tastings carried out by over 100 experts.94 JSJames Suckling
James Suckling is an influential American wine critic and journalist who worked at Wine Spectator for 30 years. He left the magazine in 2010 to start his own website and guidebook (JamesSuckling.com). He specialises in Italian and Bordeaux wines.13.5% -
95 JSJames Suckling
James Suckling is an influential American wine critic and journalist who worked at Wine Spectator for 30 years. He left the magazine in 2010 to start his own website and guidebook (JamesSuckling.com). He specialises in Italian and Bordeaux wines.14.0%
