Under the law of Hong Kong, intoxicating liquor must not be sold or supplied to a minor (under 18) in the course of business.
Domaine Didier Dagueneau
The founder of the Domaine was Didier Dagueneau. He was seeking to make "the best Sauvignon blanc in the world". His vineyard practices were a combination of the exacting extremely low yields, hand harvesting in multiple passes with the unusual, such as using horses to plow the soil between vines. He was described as a risk taker and an experimenter, with perfectionist attitudes to his work, cutting yields severely to achieve greater ripeness. Now the domaine is owned by his 2 sons: Benjamin and Charlotte.
The founder of the Domaine was Didier Dagueneau. He was seeking to make "the best Sauvignon blanc in the world". His vineyard practices were a combination of the exacting extremely low yields, hand harvesting in multiple passes with the unusual, such as using horses to plow the soil between vines. He was described as a risk taker and an experimenter, with perfectionist attitudes to his work, cutting yields severely to achieve greater ripeness. Now the domaine is owned by his 2 sons: Benjamin and Charlotte.