Lo Zoccolaio Barbera d'Alba Superiore Sucule 2021

描述

Cascina Lo Zoccolaio precisely follows the process of tradition. In the vineyard the grapes are treated with love and respect across every single phase of production, from the vineyards to the cellar. The guidelines of our approach involve no herbicides, we plant different herbs between the rows with green manuring, respecting the rhythms of nature. The harvest is carried out rigorously by hand, selecting only the best grapes with a lower yield to obtain better quality. This Barbera d'Alba Superiore comes from its own vineyards located in Barolo and Monforte d'Alba. After the harvest, done strictly by hand as with tradition, only the best grapes are selected according to the harvest. Thanks to a long ageing in barrique, this Barbera is of the highest quality and longevity . A special bottle, very heavy with remnants of bottles of the past which enhances their prestige.

詳細資訊

香水

Intense aromas of ripe red fruits and hints of vanilla.

顏色

Intense and bright red.

味道

With a balanced, decisive and velvety flavor.

服務於：

16 - 18 °C.

長壽：

05 - 10 years

醒酒時間：

1 hour

製造商

製造商

Cascina Lo Zoccolaio

來自這個酒莊

• 創業年份: 1890
• 釀酒師: Massimo Marasso
• 生產的瓶子: 150.000
• 公頃: 30

When you arrive in Barolo, in the heart of Piedmontese wine, you are completely immersed in the vineyard landscape. Hills till the eye can stretch, designed over the centuries by man, who has got from those rows food and culture. A true masterpiece, like a paint, which has earned recognition in World Heritage in 2014 with the creation of the UNESCO site "Wine Landscapes of Langhe and Roero"

In the Langa region, on the hills on the right bank of the Tanaro river, every clod has given fruits. Here the wine is never just a product, a merchandise, a fashion. Each bottle contains the history of its population and its territory.

Lo Zoccolaio winery, which takes its name from a village located in the Bricco of Barolo, owns 30 hectares of vineyards of which 14 planted with Nebbiolo grape from Barolo. The vineyards face southwest, on the coast of the Bricco of Barolo. The wines produced from this farm are real jewels, wine masterpieces to make unforgettable every special moment. 閱讀更多

Piedmont

技術規格表

Name	Lo Zoccolaio Barbera d'Alba Superiore Sucule 2021
Type	Red still
Denomination	Barbera d'Alba DOC
Vintage	2021
Size	0,75 l
Alcohol content	14.5% 按體積
Grape varieties	100% Barbera
Country	Italy
Region	Piedmont
Vendor	Cascina Lo Zoccolaio
Origin	Barolo (CN)
Climate	Altitude: 300 m. a.s.l. Exposure: South/South-East.
Soil composition	Marn-calcareus.
Cultivation system	Guyot
Plants per hectare	4,500
Yield per hectare	7,000kg/h
Harvest	October. The grapes, collected in crates, are crushed immediately after the harvest.
Fermentation temperature	30 °C
Wine making	Follows a fermentation in Inox steel tanks at a controlled temperature. After racking in the cellar, conditions are created for malolattic fermentation.
Aging	The wine matures in Freanch Barrique for 18 months and ages in the bottle for 6 months before being sold. In every step, nothing is neglected ; everything is done respecting tradition but with the most modern methodologies and tools.
Total acidity	5.8 gr/L
Allergens	Contains sulphites