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  • La Massa Giorgio Primo 2017
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La Massa Tuscany IGT Toscana

La Massa

La Massa Giorgio Primo 2017

Red still

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  • La Massa Giorgio Primo 2017
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La Massa Tuscany IGT Toscana
HKD806.00
HKD806.00 HKD895.00
標示價格： 表示促銷開始前產品的價格
特價 售罄

其他年份：

2019
剩餘最後 1 瓶
品名 Toscana IGT
酒瓶尺寸 0,75 l
酒精度 14.5% 按體積
产区 Tuscany (Italy)
葡萄品种 70% Cabernet Sauvignon, 25% Merlot, 5% Petit Verdot
陈酿 18 months, is characterized by an initial period of 10 months in which the wine is in contact with the lees and maintained by frequent battonage and macro oxygenation.
其他年份： 2019
查看完整資訊

獎項

  • 2017

    94

    /100

    James Suckling is an influential American wine critic and journalist who worked at Wine Spectator for 30 years. He left the magazine in 2010 to start his own website and guidebook (JamesSuckling.com). He specialises in Italian and Bordeaux wines.

  • 2017

    95

    /100

    The prestigious international wine guide from the renowned Robert Parker, the world's most experienced and trusted wine taster.

  • 2017

    96

    /100

    Vinous is the online guide from Antonio Galloni, one of the world's leading wine connoisseurs.

1 3

詳細資訊

Profumo

香水

Wrapping bouquet, already complex, with hints of blueberry, black currant, hints of violets, spices, black pepper and cardamom in a particular and an background slightly smoky.

Colore

顏色

Intense ruby ​​color, bright and of excellent concentration.

Gusto

味道

Taste dominated by a tight balance, almost aristocratic, including exceptionally fine tannins and an alcohol-glycerol structure that buffers any sullenness youth. The finish is thin and long.

服務於：

16 - 18 °C.

長壽：

10 - 15 years

醒酒時間：

1 hour

Full Bodied and Very Aged Red Wines

搭配

Meat
Game
Cheese
Matured cheese
Pork

製造商
La Massa
來自這個酒莊
  • 創業年份: 1992
  • 釀酒師: Carlo Ferrini
  • 生產的瓶子: 100.000
  • 公頃: 27
La Massa is a gem located in the heart of Chianti Classico, whose philosophy revolves around studying the terroir as a tool to improve the efficiency of production, from the vineyard to the winery. 27 hectares of vineyard facing south in the beautiful Conca d’Oro of Panzano in Chianti (Fi). Documents unveil the fascinating history of the wine and the oil that has been produced since the XV century; at the end of the 1700s, when it was called Podere di Massa, it became the property of the curia of Fiesole, and subsequently of the “Spedale di Bonifazio della città di Firenze”. Giampaolo Motta took over in 1992 and started a lengthy restoration project of the vineyards and wineries, in order to chase his very own dream of making it into an unreachable Paradise. 閱讀更多
生產區域: Tuscany
Tuscany
La Massa

名称 La Massa Giorgio Primo 2017
类型 Red still
葡萄酒名称 Toscana IGT
年份 2017
容量 0,75 l
酒精度 14.5% 按體積
葡萄品种 70% Cabernet Sauvignon, 25% Merlot, 5% Petit Verdot
国家 Italy
产地 Tuscany
供应商 La Massa
产地 The vineyards are south facing in the \"Conca d'Oro\" in Panzano with an average altitude of 360 m. above sea level.
土壤成分 Mostly made of scaly clay and marl.
栽培系统 Cordon.
每公顷产量 Approximately 5625 kg/ha
酿酒工艺 The fermentation lasted about 15/20 days and the next racking was done in new French oak barriques of 225 liter.
陈酿 18 months, is characterized by an initial period of 10 months in which the wine is in contact with the lees and maintained by frequent battonage and macro oxygenation.