Cenatiempo
Cenatiempo Ischia Biancolella 2024
定價
HKD230.00
其他年份：
2023
立即下單，20天內送達
| Denomination | Ischia DOC |
|---|---|
| Size | 0,75 l |
| Alcohol content | 13.0% 按體積 |
| Area | Campania (Italy) |
| Grape varieties | 100% Biancolella |
| Aging | In cement and steel / bottle aging: 1 month. |
| 其他年份： | 2023 |
詳細資訊
服務於：
10 - 12 °C.
長壽：
03 - 05 years
搭配
Fish
Cheese
White fish
製造商
Cenatiempo
來自這個酒莊
This was the idea behind the establishment of Cenatiempo Vini d’Ischia in the first half of the twentieth century. Our family-run business has never forgotten its debt to history, as symbolized by our wine cellar dating back to the 1600s, a marvellous structure carved into the hillside of Kalimera. To represent our territory at its finest, the company has set up an extensive and multifaceted structure.
Alongside the fascinating and passionate first-hand management of the vineyards, we also oversee the winemaking process, from the harvest to bottling and delivery to customers, with a HoReCa channel handled by an outside company.
Furthermore, we intervene as little as possible on the must, relying on controlled temperatures for fermentation and mechanical filtration, and using only trace amounts of sulphites. We choose collaborators and sales partners who share these principles. 閱讀更多
Alongside the fascinating and passionate first-hand management of the vineyards, we also oversee the winemaking process, from the harvest to bottling and delivery to customers, with a HoReCa channel handled by an outside company.
Furthermore, we intervene as little as possible on the must, relying on controlled temperatures for fermentation and mechanical filtration, and using only trace amounts of sulphites. We choose collaborators and sales partners who share these principles. 閱讀更多
| Name | Cenatiempo Ischia Biancolella 2024 |
|---|---|
| Type | White still |
| Denomination | Ischia DOC |
| Vintage | 2024 |
| Size | 0,75 l |
| Alcohol content | 13.0% 按體積 |
| Grape varieties | 100% Biancolella |
| Country | Italy |
| Region | Campania |
| Vendor | Cenatiempo |
| Origin | Municipality of Serrara Fontana, Ischia, Forio, Barano |
| Climate | Altitude: 50 - 300 m. above sea level. Exposure: various. |
| Soil composition | Volcanic |
| Cultivation system | Guyot |
| Harvest | From mid-September to late October. |
| Wine making | In white cement at controlled temperature. ermanence on the lees: 2 months. |
| Aging | In cement and steel / bottle aging: 1 month. |
| Allergens | Contains sulphites |