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Archetipo

Fiano 2022

White organic still

有機和可持續
略過產品資訊
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定價 HKD151.00
定價 HKD151.00 售價
特價 售罄

其他年份:

2023
立即可用 立即下單,20天內送達 剩餘最後 1 瓶
品名 Salento IGT
酒瓶尺寸 0,75 l
酒精度 13.0% 按體積
产区 Apulia (Italy)
葡萄品种 100% Fiano
陈酿 In steel for 5-6 months on its own noble lees and shaken every 15 days.
年份 2022
有机
产品名称 Fiano 2022
顏色 Straw yellow with greenish reflections.
香水 Very elegant and fine floral aromas with light herbaceous and fruity nuances.
味道 Medium-bodied, round and lively on the palate, excellent, almost refreshing acidity.
搭配 Ideal with fishes, shrimps and shellfishes; try it with vegetables risotto.
区域 Apulia
国家 Italy
其他年份: 2023
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描述

Still organic white wine, produced by Archetipo, a Puglia-based winery that practices synergistic agriculture, 13% ABV. 100% Fiano, 0.75 L bottle, 2022 vintage. A Fiano made from sustainable agriculture, with hand-harvested grapes and a winemaking process that respects the varietal's character. Elegant and refined floral aromas, with light herbaceous and fruity nuances. Straw yellow with greenish highlights. Medium-bodied, rounded, and lively on the palate, with excellent, almost refreshing acidity, it's a wine that perfectly expresses the Apulian terroir.

獎項

  • 2022

    4

    Italian Sommelier Foundation (FIS) guide This has been one of the most prestigious wine guides in Italy for over 10 years.

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詳細資訊

Profumo

香水

Very elegant and fine floral aromas with light herbaceous and fruity nuances.

Colore

顏色

Straw yellow with greenish reflections.

Gusto

味道

Medium-bodied, round and lively on the palate, excellent, almost refreshing acidity.

服務於:

10 - 12 °C.

長壽:

03 - 05 years

Young and Fresh White Wines

搭配

Ideal with fishes, shrimps and shellfishes; try it with vegetables risotto.

Fish
Shellfish
Cheese
Oily fish
White fish
Vegetarian

製造商
Archetipo
來自這個酒莊
  • 創業年份: 2010
  • 釀酒師: Franesco Valentino Dibenedetto
  • 生產的瓶子: 70.000
  • 公頃: 25
Francesco Valentino Dibenedetto, agronomist and farmer by birth, son of Carlo Dibenedetto, winemakers always. Since the 80’s the company began the conversion to organic farming but he finds that the vitality of his lands does not proceed as it should and that is why since 2000 he moved to biodynamic thanks to the studies on Rudolf Steiner’s cultural legacy.

After a few years of biodynamic he realizes that there is still something that lacks and therefore, understanding the thought of Masanobu Fukuoka, finally come to practice sustainable agriculture, in which the synergies between all the ecosystem are linked. This is the synergistic agriculture, with which we made no more the biggest mistake that still today we do, practicing all the other types of agriculture ( from conventional, to organic, to biodynamic): plowing.

This new adventure develops together with his wife Anna Maria and their four children: Carlo Nazareno, Domenico, Andrea e Maria Clelia. Thaks to their constant and responsible care it has been possible to build the wine cellar, entirely made in tuff, where with precise climatic conditions it’s possible to enhance their precious grapes without using chemicals. The new generation’s entrance in the company, under the leadership of Francesco Valentino’s large experience, is likely to provide impetus and vitality to "L’Archetipo".
閱讀更多

名称 Archetipo Fiano 2022
类型 White organic still
葡萄酒名称 Salento IGT
年份 2022
容量 0,75 l
酒精度 13.0% 按體積
葡萄品种 100% Fiano
国家 Italy
产地 Apulia
供应商 Archetipo
产地 Castellaneta (TA)
土壤成分 Tendentially clayey with cal-care veins mixed with siliceous crushed stone; rich in humus.
栽培系统 "Controspalliera Libera" in honour of a book by Rudolf Steiner entitled "Philosophy of Freedom".
每公顷产量 75 q.
收获 Hand-harvested, second ten days of September
酿酒工艺 After mechanical crushing and destemming, the must in the presence of the skins ferments spontaneously thanks to the addition of pied de cuve containing indigenous yeasts, the only ones able to best interpret our terroir. After 6-7 days of maceration with the skins, they are removed and fermentation continues for about 2 months at low temperatures (13 4 °C). Natural decantation without clarifying agents. Unfiltered.
陈酿 In steel for 5-6 months on its own noble lees and shaken every 15 days.