Tormaresca
Tormaresca Neprica Negroamaro 2024
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| Denomination | Puglia IGT |
|---|---|
| Size | 0,75 l |
| Alcohol content | 13.0% 按體積 |
| Area | Apulia (Italy) |
| Grape varieties | 100% Negro Amaro |
| Aging | 8 months in steel. A small part of the blend has been aged in barriques of 3 ° - 4 ° passage and then assembled before bottling. |
| Annata | 2024 |
| Denominazione | IGT Puglia |
| Nome del Prodotto | Neprica Negroamaro 2024 |
| Colore | Intense ruby red. |
| Profumo | Notes of red marasca fruit, berries with light hints of vanilla and coffee. |
| Gusto | Soft and elegant. The sweet notes of red fruit return to the persistent finish. |
| Zona | Apulia |
| Paese | Italy |
| 其他年份： | 2022 , 2023 |
詳細資訊
香水
顏色
味道
服務於：
14 -16 °C.
長壽：
05 - 10 years
醒酒時間：
1 hour
搭配
Meat
Cheese
Pork
製造商
Tormaresca
來自這個酒莊
- 創業年份: 1999
- 釀酒師: Renzo Cotarella
- 生產的瓶子: 3.000.000
Tormaresca has two estates located in the best-known winegrowing regions: Masseria Maime in the Salento area located in the vibrant heart of Apulia and the Tenuta Carrubo estate in the Manduria DOC, a famous area for the production of its Primitivo grape.
Passion, courage and confidence in the immense potential Apulia has to offer in terms of quality are all elements that inspired the Antinori family to invest in this region, in particular in the Salento area. The vision behind the Tormaresca winery was to produce top quality wines from Apulia’s indigenous grape varieties: Primitivo, Negroamaro and Fiano Pugliese. 閱讀更多
Passion, courage and confidence in the immense potential Apulia has to offer in terms of quality are all elements that inspired the Antinori family to invest in this region, in particular in the Salento area. The vision behind the Tormaresca winery was to produce top quality wines from Apulia’s indigenous grape varieties: Primitivo, Negroamaro and Fiano Pugliese. 閱讀更多
| Name | Tormaresca Neprica Negroamaro 2024 |
|---|---|
| Type | Red still |
| Denomination | Puglia IGT |
| Vintage | 2024 |
| Size | 0,75 l |
| Alcohol content | 13.0% 按體積 |
| Grape varieties | 100% Negro Amaro |
| Country | Italy |
| Region | Apulia |
| Vendor | Tormaresca |
| Origin | Tenute Maìme in S. Pietro Vernotico and Bocca di Lupo in Minervino Murge (Bat) |
| Wine making | The grapes were harvested at the right degree of ripeness and vinified separately for varieties in temperature-controlled stainless steel tanks. The maceration, carried out at temperatures not above 26 °C, lasted for 8 0 days. The malolactic fermentation was completed by the beginning of winter. |
| Aging | 8 months in steel. A small part of the blend has been aged in barriques of 3 ° - 4 ° passage and then assembled before bottling. |
| Allergens | Contains sulphites |