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Tenuta San Guido

Bolgheri Sassicaia 2013

Red still

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定價 HKD1,177.00
定價 HKD1,177.00 售價
特價 售罄

其他年份:

2011 , 2012 , 2014 , 2022
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品名 Bolgheri Sassicaia DOC
酒瓶尺寸 0,75 l
酒精度 13.5% 按體積
产区 Tuscany (Italy)
葡萄品种 85% Cabernet Sauvignon, 15% Cabernet Franc
陈酿 24 month in french oak barriques. This maceration allowed a complete diffusion of the poliphenols contained in the skins of the must. Following a very precocious malolactic fermentation, the wine begun at the beginning of November its ageing period of 24 month in french oak barriques, one third new.
年份 2013
产品名称 Bolgheri Sassicaia 2013
顏色 Deep ruby colour.
香水 Very complex and elegant on the nose, with scents of red fruits.
味道 Intense, concentrated.
搭配 Red meat, games, roasted beef, seasoned cheese, meditation wine.
区域 Tuscany
国家 Italy
其他年份: 2011 , 2012 , 2014 , 2022
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描述

Tenuta San Guido Bolgheri Sassicaia is an absolute excellence, the only wine in Italy to have earned a specific DOC for identification: Bolgheri Sassicaia DOC. This wine, with its enveloping, intense, and exciting character, is a true oenological legend. It is the most famous in the world as it perfectly embodies the balance in terms of body and complexity. It is produced within the Tenuta San Guido, which with its unique and impervious soil, with limestone formations and a high stony content (hence the name "sassicaia") has created the perfect conditions for this oenological treasure to flourish. The name of the estate where Tenuta San Guido Bolgheri Sassica is produced derives from San Guido della Gherardesca, who lived in the 13th century. It is a historic winery in the Bolgheri area, located along the Etruscan coast, in the Maremma region. The idea of planting vineyards in this area originated with Mario Incisa della Ricchetta who, fascinated by Bordeaux, dreamed of creating his own classy wine in 1920. This Bordeaux-style red is made with 85% Cabernet Sauvignon and 15% Cabernet Franc grapes. The Sassicaia harvest takes place in August and is vinified in temperature-controlled steel with approximately two weeks of maceration on the skins. Following various pumping overs and délestages, the wine is then aged in oak barrels for 2 years before being left in the bottle for 6 months.

獎項

  • 2013

    5

    Italian Sommelier Foundation (FIS) guide This has been one of the most prestigious wine guides in Italy for over 10 years.

  • 2013

    3

    This guide is highly respected and offers the most comprehensive review of Italian wines. It has a long tradition and is based on blind tastings carried out by over 100 experts.

  • 2013

    98

    /100

    James Suckling is an influential American wine critic and journalist who worked at Wine Spectator for 30 years. He left the magazine in 2010 to start his own website and guidebook (JamesSuckling.com). He specialises in Italian and Bordeaux wines.

  • 2013

    97

    /100

    The prestigious international wine guide from the renowned Robert Parker, the world's most experienced and trusted wine taster.

  • 2013

    3

    One of the most prestigious wine guides in Italy.

  • 2013

    92

    /100

    Vinous is the online guide from Antonio Galloni, one of the world's leading wine connoisseurs.

  • 2013

    4

    Italian Sommelier Association (AIS) guide

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詳細資訊

Profumo

香水

Very complex and elegant on the nose, with scents of red fruits.

Colore

顏色

Deep ruby colour.

Gusto

味道

Intense, concentrated.

服務於:

18 - 20 °C.

長壽:

15 - 25 years

醒酒時間:

2 hours

Full Bodied and Very Aged Red Wines

搭配

Red meat, games, roasted beef, seasoned cheese, meditation wine.

Meat
Game
Cheese
Matured cheese
Pork

製造商
Tenuta San Guido
來自這個酒莊
  • 創業年份: 1940
  • 釀酒師: Nicolò Incisa della Rocchetta, Carlo Paoli, Graziana Grassini
  • 生產的瓶子: 980.000
  • 公頃: 90
The One That Started It All...You’ve heard it before, Sassicaia is the most collectible Italian wine to come out of the Boot. The now historic wine is single-handedly responsible for launching the Super Tuscan movement and remains one of the most sought-after wines in the world. Marchese Nicolò Incisa della Rocchetta continues the 36 year old tradition at the Tenuta San Guido estate, which is considered by many to be the birthplace of Tuscan Cabernet. He is NOT influenced by the international demand to create a super-extracted, monster red wine; instead, he continues to produce the most elegant Super Tuscan there is! 閱讀更多

名称 Tenuta San Guido Bolgheri Sassicaia 2013
类型 Red still
葡萄酒名称 Bolgheri Sassicaia DOC
年份 2013
容量 0,75 l
酒精度 13.5% 按體積
葡萄品种 85% Cabernet Sauvignon, 15% Cabernet Franc
国家 Italy
产地 Tuscany
供应商 Tenuta San Guido
产地 Tenuta San Guido - Bolgheri
土壤成分 The climate, influenced by the proximity of the sea and by the hills surrounding the vineyards, which protect them from winds, has a very strong influence on the correct and healthy maturation of the grapes.
栽培系统 The vineyards planted as "cordone speronato".
每公顷产量 5000 kg.
收获 Harvesting begun in the first days of September, and lasted for about three weeks. The grapes was accurately selected before the time of maceration on the skins.
酿酒工艺 The grapes was accurately selected before the time of maceration on the skins, which lasted for about 16 8 days. This maceration allowed a complete diffusion of the poliphenols contained in the skins of the must. Following a very precocious malolactic fermentation, the wine begun at the beginning of November its ageing period of 24 month in french oak barriques, one third new.
陈酿 24 month in french oak barriques. This maceration allowed a complete diffusion of the poliphenols contained in the skins of the must. Following a very precocious malolactic fermentation, the wine begun at the beginning of November its ageing period of 24 month in french oak barriques, one third new.
年产量 180000 瓶子