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Sandro Fay

Sandro Fay Valtellina Superiore Sassella Nebbiolo Il Glicine 2021

Red green still

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品名 Valtellina Superiore DOCG
酒瓶尺寸 0,75 l
酒精度 13.5% 按體積
产区 Lombardy (Italy)
葡萄品种 100% Nebbiolo
陈酿 12 months in 500 l oak barrels.
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描述

The vineyard called Il Glicine extends over 1 hectare in the Sassella sub-zone at 350 metres, in the commune of Sondrio. Glicine is the Italian word for wisteria; and this colourful plant clings to the rocky crags that dominate the entire plot.

詳細資訊

Profumo

香水

It shows off an aromatic range of rose hips, raspberry jam, watermelon, undergrowth and cola, then a touch of cedar wood, ink and mineral brushstrokes.

Colore

顏色

Ruby and clear garnet.

Gusto

味道

Fresh and compact sip, perfectly combines structure and tannic vehemence to gracefulness; long eco and of great charm.

服務於:

16 - 18 °C.

長壽:

10 - 15 years

醒酒時間:

1 hour

Full Bodied and Very Aged Red Wines

搭配

Braised wild boar with apples. Chamois stew and mushrooms.

Meat
Cheese
Pork

製造商
Sandro Fay
來自這個酒莊
  • 創業年份: 1971
  • 釀酒師: Marco Fay
  • 生產的瓶子: 75.000
  • 公頃: 17
The history of the Fay family is particularly linked to Valgella, the sub-area of ??Valtellina that offers some of the most elegant Nebbiolo, or Chiavennasca as it is usually called here, in the entire denomination.

In fact, The Fay farm concentrates most of the vineyards in the municipality of Teglio, where the land is predominantly sandy with an 18% of silt but totally free of clay and limestone (that would otherwise give grapes that are too concentrated), while the philosophy of the winery seeks to reward above all the finesse and the souplesse of a vine that here in Valtellina acquires a unique personality that is inimitable elsewhere.

However, the best example of Valtellina is obtained by Fay in another of the five sub-zones, Sassella, represented by Il Glicine, the winery's flagship wine, which has always been awarded the highest recognition by this Guide, confirming itself as a product of extreme class, worthy of being kept in the cellar for a long time to observe its evolution over time.

The entire production is synonymous with excellent quality and each label expresses a different interpretation of the territory and the vine, offering an interpretation of Nebbiolo that is always original and enjoyable.
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名称 Sandro Fay Valtellina Superiore Sassella Nebbiolo Il Glicine 2021
类型 Red green still
葡萄酒名称 Valtellina Superiore DOCG
年份 2021
容量 0,75 l
酒精度 13.5% 按體積
葡萄品种 100% Nebbiolo
国家 Italy
产地 Lombardy
供应商 Sandro Fay
产地 San Giacomo di Teglio (SO)
气候 Altitude: 470 m. a.s.l. Exposure: South.
土壤成分 Sandy (70%), silty (20%) with an acid PH.
栽培系统 Guyot
每公顷产量 40 h/Ha
收获 The grapes are picked in the second half of October.
酿酒工艺 Alcoholic fermentation in stainless steel tank; malolactic fermentation.
陈酿 12 months in 500 l oak barrels.