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Nino Franco

Nino Franco Valdobbiadene Prosecco Superiore Brut

White organic charmat method sparkling wine brut

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定價 HKD135.00
定價 HKD135.00 HKD
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Denomination Conegliano Valdobbiadene Prosecco DOCG
Size 0,75 l
Alcohol content 11.0% 按體積
Area Veneto (Italy)
Grape varieties 100% Glera
Aging Charmat Method. Second fermentation in autoclave.
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描述

Nino Franco Brut comes exclusively from high hillside vineyards in the historic Prosecco production area. This elegant cuvée is dedicated to Giovanni Franco, known as Nino, son of the company's founder Antonio: creamy, with fine, persistent bubbles and an incredible tasty note.

獎項

  • 4

    Italian Sommelier Foundation (FIS) guide This has been one of the most prestigious wine guides in Italy for over 10 years.

  • 88

    /100

    The prestigious international wine guide from the renowned Robert Parker, the world's most experienced and trusted wine taster.

  • 2

    One of the most prestigious wine guides in Italy.

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Perlage

珍珠泡沫

Fine and persistent.

Perfume

香水

Notes of apple, pear and citrus fruits.

Color

顏色

Bright straw yellow.

Taste

味道

Tasty and fresh notes. A very creamy and delicate Brut.

服務於:

06 - 08 °C.

長壽:

03 - 05 years

Charmat Method Sparkling Wines

製造商
Nino Franco
來自這個酒莊
  • 創業年份: 1919
  • 釀酒師: Primo Franco
  • 生產的瓶子: 1.100.000
In 1919, after the First World War, Antonio founded 'Cantine Franco' in Valdobbiadene, a village on the slopes of the Pre-Alps in the Veneto region, famous for cultivating the Prosecco grape from which the wine of the same name is made. With his son Nino, the company grew and expanded. However, it was thanks to Primo that the company adopted a modern approach in the 1970s.
After graduating from the Oenological School of Conegliano Veneto, driven by a desire to develop the business creatively and personally, he excluded all those products that did not identify with the Valdobbiadene area, reviewed the facilities, and rethought techniques and labels. In those years, the company conquered the Italian market through new styling and thanks to a consistently high-quality product.
At the same time, it decided to start expanding into foreign markets: Europe, the Americas and Asia. As a result, the product is greatly appreciated, and various tributes, prizes and awards are bestowed on it abroad and in Italy. At the beginning of the 1990s, supported by the conviction that a good wine is obtained by controlling production right from the start, he embarked on a new adventure with the management of a vineyard where he experimented with new planting techniques and the use of old clones. He also collaborates closely with his grape growers, aiming to develop his idea of valorising the grape variety.
The result is a fresh, fruity and floral Prosecco in which all the potential of the Valdobbiadene area is realised.
The key to this success lies in the strong conviction and philosophy that puts quality first, through meticulous control of all production phases.
Thanks to this continuous dynamism and desire to improve the product, Primo has created a Prosecco praised for its personality and high quality.
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Ideal as an aperitif, its distinct creaminess also allows it to excel with fish dishes, fried foods, vegetables and white meat main courses.

Starters
Fish
Shellfish
Cheese
Poultry
White fish
Vegetarian
Fried fish

Name Nino Franco Valdobbiadene Prosecco Superiore Brut
Type White organic charmat method sparkling wine brut
Denomination Conegliano Valdobbiadene Prosecco DOCG
Size 0,75 l
Alcohol content 11.0% 按體積
Grape varieties 100% Glera
Country Italy
Region Veneto
Vendor Nino Franco
Soil composition Very different composition. On the steepest and most eroded slopes, they are thin, with an accumulation of organic substance on the surface in direct contact with the limestone substrate. More stable situations with clay at depth are found in developed areas, on fluvioglacial deposits with moderately deep soils.
Wine making Grapes are crushed. Cooling of the must and fermentation in temperature-controlled steel tanks.
Aging Charmat Method. Second fermentation in autoclave.
Allergens Contains sulphites