Mastroberardino Fiano di Avellino 2024

描述

Fiano has ancient origins dating back to Roman times, when this grape variety was known as Vitis Apiana due to the sweetness of its berries, which were much loved by bees. After the difficult period of the 1960s, when the province's ancient wine-growing heritage was at risk of being lost, the determined efforts of Antonio Mastroberardino restored Fiano to its position as one of the most widely cultivated grape varieties in the province of Avellino, sparking interest in its cultivation even outside the region.

詳細資訊

香水

Delicate, with hints of fresh fruit, almond, hazelnut, white flowers, citrus fruits, aromatic herbs and wilted flowers.

顏色

Straw yellow.

味道

Delicate, full-bodied, with evident floral notes.

服務於：

08 - 10 °C.

長壽：

03 - 05 years

製造商

製造商

Mastroberardino

來自這個酒莊

• 創業年份: 1878
• 釀酒師: Massimo Di Renzo
• 生產的瓶子: 1.700.000
• 公頃: 260

The Mastroberardino family has been involved in the socio-cultural context of winemaking for over two centuries, according to the most reliable historical reconstructions. The first traces of their presence in Irpinia date back to the Bourbon land registry, in the mid- eighteenth century , when the family chose the village of Atripalda as their headquarters, where the ancient cellars are still located, and from there a lineage began that inextricably linked its fortunes to the cult of wine.

Ten generations have since then run the family business, amidst alternating fortunes, as always happens in the histories of long-standing family businesses. 閱讀更多

Campania

技術規格表

名称	Mastroberardino Fiano di Avellino 2024
类型	White still
葡萄酒名称	Fiano di Avellino DOCG
年份	2024
容量	0,75 l
酒精度	12.5% 按體積
葡萄品种	Fiano
国家	Italy
产地	Campania
供应商	Mastroberardino
气候	South-east exposure at an average altitude of 400 m. a.s.l.
土壤成分	Medium-textured, loose soil.
栽培系统	Espalier training system.
每公顷产量	70 q.
收获	First ten days of October. Hand-picked.
发酵温度	16 - 18 °C
酿酒工艺	Classic white vinification in steel tanks (about 20 days) at a controlled temperature (16 - 18 °C).
陈酿	Aged for several months in the bottle.