Under the law of Hong Kong, intoxicating liquor must not be sold or supplied to a minor in the course of business. | 根據香港法律，不得在業務過程中，向未成年人售賣或供應令人醺醉的酒類。
Lungarotti
Sagrantino di Montefalco 2021
其他年份：
2020| 品名 | DOCG Montefalco Sagrantino Secco |
|---|---|
| 酒精度 | 14.5% 按體積 |
| 产区 | 翁布里亚 (Italy) |
| 葡萄品种 | 100% Sagrantino |
| 陈酿 | 12 months in barrique. Light filtering and 3 years in bottle before release. |
| 其他年份： | 2020 |
描述
A full-bodied, ruby red colour with bright violet tones, an intense bouquet with notes of cocoa and green spices, cloves and cinnamon, and more berries and plum jam on the finish. The taste is harmonious, with dense, soft and ripe tannins and balanced acidity, with a lingering, moderately austere aftertaste.
獎項
-
2021
4指南侍酒師的意大利協會（FIS）的。十多年來這個葡萄酒指南是意大利最權威的葡萄酒指南之一。
-
2021
2此食品和葡萄酒出版物備受推崇，並提供意大利葡萄酒的最好評估。它擁有一個由100多名專家提供公正，獨立和可靠的評估的長期傳統。
-
2021
95/100
此葡萄酒指南是意大利最權威的酒品指南之一。
-
2021
2此葡萄酒指南是意大利最權威的酒品指南之一。
-
2021
3指南侍酒師的意大利協會（AIS）的。
詳細資訊
香水
顏色
味道
服務於：
16 - 18 °C
長壽：
10 -15年
醒酒時間：
1小時
- 創業年份: 1962
- 釀酒師: Vincenzo Pepe (consulenti Christophe Ollivier e Lorenzo Landi)
- 生產的瓶子: 2.500.000
- 公頃: 250
| 名称 | Lungarotti Sagrantino di Montefalco 2021 |
|---|---|
| 类型 | 紅葡萄酒 有機 醇 |
| 葡萄酒名称 | Montefalco Sagrantino DOCG |
| 年份 | 2021 |
| 酒精度 | 14.5% 按體積 |
| 葡萄品种 | 100% Sagrantino |
| 国家 | Italy |
| 产地 | 翁布里亚 |
| 供应商 | Lungarotti |
| 故事 | Sagrantino is one of Italy’s oldest native varietals with characteristic polyphenolic complexity: a wild horse that must be discovered and tamed with the proper viticultural techniques in order to speak the harmonious and balanced language of all the Lungarotti wines. Legend has it that the name Sagrantino was given by Emperor Frederick II of Swabia; while travelling to Castel del Monte, he stopped to hunt with his falcon in the area around Montefalco. The bird, a specimen of of the prized and rare species called Saccr, fell sick and was cured with a medicine based on the local wine, which from that moment onwards, was called Sagrantino, after the name of the Emperor’s falcon. The DOC appellation was granted to Montefalco in 1979 also thanks to the contribution of Giorgio Lungarotti. |
| 产地 | Torgiano (PG) |
| 土壤成分 | South-west exposure, loose with sandy-clayey texture, limestone subsoil and not very deep. |
| 栽培系统 | Double cordon de royat style. |
| 每公顷产量 | 5 tonnes/Ha |
| 收获 | Last third of September. |
| 酿酒工艺 | In stainless steel fermentation with skin maceration for 28 days. |
| 陈酿 | 12 months in barrique. Light filtering and 3 years in bottle before release. |