-9%

略過產品資訊
1 / 2

La Plantze

La Plantze Ferox Blanc

White still

   -9%

略過產品資訊
1 / 2
定價 HKD202.00
定價 HKD202.00 HKD224.00
標示價格: 表示促銷開始前產品的價格
售價
特價 售罄

Multiple purchases: add more bottles to cart with one click

$606.00

3 瓶

剩餘最後 5 瓶
品名 VdT
酒瓶尺寸 0,75 l
酒精度 13.5% 按體積
产区 Aosta Valley (Italy)
葡萄品种 100% Sauvignon
查看完整資訊

描述

The deep affection for the Loire has led to the creation of this wine. The inspiration is evident and easily identifiable since Ferox aims to becoming a great Sauvignon. Henri’s idea is clear: to speak of one’s palate through this truly unusual wine, paying homage to a beloved land with a bottle of profound class.

獎項

  • 2

    One of the most prestigious wine guides in Italy.

1 / 1

詳細資訊

Profumo

香水

Elegant on floral hints, grapefruit, tomato leaf, medicinal herbs, gentle vanilla touch and mineral notes of flint.

Colore

顏色

Brilliant gold-green.

Gusto

味道

Refined and creamy palate, underpinned by remarkable fresh-sappy vigour, with a mineral finish and interminable persistence.

服務於:

12 - 14 °C.

長壽:

05 - 10 years

Full Bodied and Aged White Wines

搭配

Pike-perch and mango tartare.

Fish
Shellfish
Cheese
Matured cheese
White fish

製造商
La Plantze
來自這個酒莊
  • 創業年份: 2013
  • 釀酒師: Henri Anselmet
  • 生產的瓶子: 20.000
  • 公頃: 6
Wine placed at the center of the production process: wine chooses its path of evolution and the winemaking techniques based on its intrinsic characteristics and the season.

Creativity without extremes: a manual processing in the vineyard and in the cellar that is not afraid to dare, though still within an enological vision of great elegance and expressive refinement.

La Plantze is surprised: aurprised of seeing the fruit of one’s efforts bottled, enclosed in labels that change from year to year, truly following the changing of the seasons and the interpretation that I feel I can give.
閱讀更多

名称 La Plantze Ferox Blanc
类型 White still
葡萄酒名称 VdT
容量 0,75 l
酒精度 13.5% 按體積
葡萄品种 100% Sauvignon
国家 Italy
产地 Aosta Valley
供应商 La Plantze
产地 Lieu-dit, Thoule
气候 Altitude: 650-750 m. a.s.l. Exposure: North-East, South.
收获 1st October - mid-October.
酿酒工艺 Maturation: 2nd period.