描述
Still red Dogliani Superiore, 14% ABV, produced by Francesco Boschis in Piedmont. 100% Dolcetto, a grape variety that best expresses the character of the terroir. 0.75 L bottle, 2022 vintage. A wine that speaks of a family's passion for viticulture, with a history dating back to 1919. Fruity notes, especially plums and cherries, are prominent; the intense and persistent finish is a prelude to an unforgettable tasting experience. Deep ruby red color with purple highlights. Full-bodied, elegant, and harmonious, this wine pairs perfectly with traditional Piedmontese dishes.
獎項
詳細資訊
香水
顏色
味道
服務於:
16 - 18 °C.
長壽:
05 - 10 years
醒酒時間:
1 hour
搭配
- 創業年份: 1919
- 釀酒師: Paolo Boschis
- 生產的瓶子: 35.000
- 公頃: 10
For this reason they started to vinify separately the grapes of some vineyards obtaining in 1983 the “Vigna dei Prey”, in 1986 the “Sorì San Martino” and in 2001 the “Vigna del Ciliegio”. Vineyards are planted in the azienda’s most suited areas, but there are also hazelnuts, fields and meadows.
We produce different kinds of grapes: Dolcetto (80% of the total productions), our area has a perfect climate condition for this variety, Barbera, Freisa, Grignolino and Sauvignon Blanc. We believe on the respect of the nature, for this we follow the lines given by the European Union Program for a eco-compatible Agriculture (Misura Agroambientale 214.1). We reduce pesticide treatments and we don’t use fertilizer but natural mature produced in our little stable.
The wines are unfiltered and the traditional vinification can involve in bottles a perfectly natural presence of sediments. Mario and Simona run the estate with their sons Paolo and Marco. Our labels are all designed by Teresita Terreno except the one of “Vigna del Ciliegio” which is Mali’s (Marianne) opera. 閱讀更多
| 名称 | Francesco Boschis Dogliani Superiore Pianezzo Vigne Sori San Martino 2022 |
|---|---|
| 类型 | Red green still |
| 葡萄酒名称 | Dogliani DOCG |
| 年份 | 2022 |
| 容量 | 0,75 l |
| 酒精度 | 14.0% 按體積 |
| 葡萄品种 | 100% Dolcetto |
| 国家 | Italy |
| 产地 | Piedmont |
| 供应商 | Boschis Francesco |
| 产地 | Dogliani, Pianezzo (Additional Geographical Mention), Vigne Sorì San Martino |
| 气候 | Exposure and altitude: South/East; from 450 to 580 m a.s.l. |
| 土壤成分 | Limestone |
| 酿酒工艺 | In red, fermentation lasts 6/7 days. |
| 陈酿 | In steel for one year and a subsequent year in bottle. |

