Domaine Pignier
Domaine Pignier Cotes du Jura Savagnin 2018
定價
HKD662.00
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| 品名 | Cotes du Jura AOC |
|---|---|
| 酒瓶尺寸 | 0,75 l |
| 酒精度 | 15.0% 按體積 |
| 产区 | Jura (France) |
| 葡萄品种 | 100% Savagnin |
| 陈酿 | This wine ferments in oak barrels, where it remains to age under a veil of yeast for 36 months, in our cool, 13th-century cellars. No addition of yeast, sugar, or any other oenological products. The wine is lightly filtered then bottled with the addition of very little SO2, following the lunar calendar on a "root" day. |
詳細資訊
香水
顏色
味道
服務於：
16 - 18 °C.
長壽：
05 - 10 years
醒酒時間：
1 hour
搭配
Starters
Fish
Cheese
Matured cheese
Poultry
White fish
Spicy food
製造商
Domaine Pignier
來自這個酒莊
- 創業年份: 1794
The French Revolution forced the monks into exile. Their cellar and vineyards were sold to our family as national property in 1794.
Today’s 37-acre vineyard still covers the slopes of Montaigu in the Côtes du Jura appellation area. In keeping with our estate’s philosophy, the vineyard is cultivated biodynamically and the wines age in oak barrels in the 700-year-old cellar. We, Marie Florence, Antoine and Jean Etienne Pignier are today perpetuating our family tradition. We aim to develop our estate by producing first-rate wines, and everything we do is governed by this quality principle. 閱讀更多
Today’s 37-acre vineyard still covers the slopes of Montaigu in the Côtes du Jura appellation area. In keeping with our estate’s philosophy, the vineyard is cultivated biodynamically and the wines age in oak barrels in the 700-year-old cellar. We, Marie Florence, Antoine and Jean Etienne Pignier are today perpetuating our family tradition. We aim to develop our estate by producing first-rate wines, and everything we do is governed by this quality principle. 閱讀更多
| 名称 | Domaine Pignier Cotes du Jura Savagnin 2018 |
|---|---|
| 类型 | White biodynamic still |
| 葡萄酒名称 | Cotes du Jura AOC |
| 年份 | 2018 |
| 容量 | 0,75 l |
| 酒精度 | 15.0% 按體積 |
| 葡萄品种 | 100% Savagnin |
| 国家 | France |
| 产地 | Jura |
| 供应商 | Domaine Pignier |
| 产地 | Montaigu |
| 气候 | Exposure: South. |
| 土壤成分 | Clayey limestone, blue-black, laminated marls with some lias slate. |
| 陈酿 | This wine ferments in oak barrels, where it remains to age under a veil of yeast for 36 months, in our cool, 13th-century cellars. No addition of yeast, sugar, or any other oenological products. The wine is lightly filtered then bottled with the addition of very little SO2, following the lunar calendar on a "root" day. |