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Colpetrone (Tenute del Cerro)

Montefalco Sagrantino O di Colpetrone 2018

Red still

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定價 HKD333.00
定價 HKD333.00 售價
特價 售罄

其他年份:

2017

多件購買:一鍵將多瓶商品加入購物車

$3,996.00

12 瓶

$1,998.00

6 瓶

$999.00

3 瓶

立即下單,20天內送達
品名 Montefalco Sagrantino DOCG
酒瓶尺寸 0,75 l
酒精度 16.0% 按體積
产区 Umbria (Italy)
葡萄品种 100% Sagrantino
陈酿 The wine is then placed in French oak barrels where it stays for 12 months and finally bottled; 6 months of bottle ageing before release.
年份 2018
产品名称 Montefalco Sagrantino O di Colpetrone 2018
顏色 Intense ruby red with garnet hues.
香水 Intense and complex nose with spicy and red fruit jam notes in evidence.
味道 Powerful, thick mouthfeel with great length and structure.
搭配 Perfect with roasted red meats, game, rich and elaborate dishes in general and mature cheeses.
区域 Umbria
国家 Italy
其他年份: 2017
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描述

Still red Montefalco Sagrantino DOCG, 16% ABV, produced by Colpetrone (Tenute del Cerro) in Umbria, 2018 vintage. 100% Sagrantino, a wine that embodies the power and elegance of Sagrantino, a native Umbrian grape with great character. This wine stems from a story that began in 1995, with production that has evolved over time, always maintaining high quality. An intense and complex nose with prominent notes of spice and red fruit jam. Powerful and full-bodied on the palate with great length and structure, this wine promises long development.

獎項

  • 2018

    4

    Italian Sommelier Foundation (FIS) guide This has been one of the most prestigious wine guides in Italy for over 10 years.

  • 2018

    92

    /100

    James Suckling is an influential American wine critic and journalist who worked at Wine Spectator for 30 years. He left the magazine in 2010 to start his own website and guidebook (JamesSuckling.com). He specialises in Italian and Bordeaux wines.

  • 2018

    94

    /100

    One of the most prestigious wine guides in Italy.

  • 2018

    2

    One of the most prestigious wine guides in Italy.

  • 2018

    4

    Italian Sommelier Association (AIS) guide

1 / 5

詳細資訊

Profumo

香水

Intense and complex nose with spicy and red fruit jam notes in evidence.

Colore

顏色

Intense ruby red with garnet hues.

Gusto

味道

Powerful, thick mouthfeel with great length and structure.

服務於:

18 - 20 °C.

長壽:

10 - 15 years

醒酒時間:

1 hour

Full Bodied and Very Aged Red Wines

搭配

Perfect with roasted red meats, game, rich and elaborate dishes in general and mature cheeses.

Meat
Cheese
Matured cheese
Pork

製造商
Colpetrone (Tenute del Cerro)
來自這個酒莊
  • 創業年份: 1995
  • 釀酒師: Riccardo Cotarella, Emanuele Nardi
  • 生產的瓶子: 280.000
  • 公頃: 63
Còlpetrone became a member of the group in 1995 and is situated exactly in the centre of Umbria, a stone's throw from Foligno, Trevi and Bastardo. In a few years it became one of the key farms in the area of Montefalco, due to its spectacular red wine, Sagrantino of Montefalco. In a few years time this farm, practically unknown, has conquered the honour of the press through a series of national and international awards. The most important period of Sagrantino, started immediately after its vigorous entrance of production, the D.O.C.G. certification did the rest. To such an extent that Còlpetrone is actually one of the most popular in the entire region of Umbria.

Next to Sagrantino we propose Montefalco Rosso and in a few years there will also be a sensational version of Sagrantino Passito, a sweet red wine with along history that has become a true "speciality of the house". In the course of the year 2001 the investments have been increased with the acquisition of other portions of land that border Còlpetrone that will be put into use with the objective to grow steadily in quality. The present 45 acres of vineyard will become, within the year 2005, 111 to grow again to 148 within the year 2007. That makes Còlpetrone one of the more important holdings in Montefalco.
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名称 Colpetrone Montefalco Sagrantino O di Colpetrone 2018
类型 Red still
葡萄酒名称 Montefalco Sagrantino DOCG
年份 2018
容量 0,75 l
酒精度 16.0% 按體積
葡萄品种 100% Sagrantino
国家 Italy
产地 Umbria
供应商 Colpetrone (Tenute del Cerro)
产地 Gualdo Cattaneo (PG)
收获 End of September.
发酵温度 28 °C (max.).
酿酒工艺 fermentation with maceration at a controlled temperature (max. 28 °C) with daily pumping over; at the end of alcoholic fermentation the maceration period is continued by raising the temperature to 32 °C for a few days and racking at the right level of polyphenol extraction.
陈酿 The wine is then placed in French oak barrels where it stays for 12 months and finally bottled; 6 months of bottle ageing before release.