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Cherchi Giovanni

Cherchi Tuvaoes Vermentino 2023

White still

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定價 HKD178.00
定價 HKD178.00 HKD
標示價格: 表示促銷開始前產品的價格
售價
特價 售罄
$1,068.00

6 瓶

$534.00

3 瓶

立即可用
Denomination Vermentino di Sardegna DOC
Size 0,75 l
Alcohol content 13.5% 按體積
Area Sardinia (Italy)
Grape varieties 100% Vermentino
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描述

Wine made in limited quantities from a selection of Vermentino grapes in our vineyards of Usini. Due to its characteristics can be enjoyed also some years after the harvest.

獎項

  • 2023

    3

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Perfume

香水

Good intensity and persistence with floral and vegetal scents. Notes of grass, wildflowers and tomato leaf.

Color

顏色

Intense pale yellow color, with greenish hues.

Taste

味道

The acidity gives it strength and freshness; it is also warm and soft, thanks to the consistent structure. The finish is an aromatic pleasure with persistent floral notes. Due to its characteristics it can also be enjoyed a few years after the harvest.

服務於:

12 - 14 °C.

長壽:

03 - 05 years

Full Bodied and Aged White Wines

製造商
Cherchi Giovanni
來自這個酒莊
  • 創業年份: 1980
  • 釀酒師: Piero Cella
  • 生產的瓶子: 180.000
  • 公頃: 30
It all began in far-off 1970 with the commitment and enthusiasm of a wine-grower who firmly believed in his dream: to promote both the typical wines of Usini and his region with its unique features. Far-sighted and wise, and supported by a passionate desire to know and experiment, the patriarch Giovanni Cherchi brought an ancient native grape species, Cagnulari, to the fore once more.

Giovanni Cherchi is considered a pioneer of Sardinian viticulture and winemaking, not just because he rediscovered Cagnulari, but also thanks to his work to improve the qualities of Vermentino. He was one of the first to launch “Vermentino di Usini” on the market with a clear identity linked to its area of origin. Despite the success achieved, we remain true to our roots and consider ourselves first and foremost winegrowers; protagonists of each production phase, from the vineyard to the bottle, and custodians of this farming, cultural and human heritage.

Today, we still safeguard and promote the environment in which our wines have originated: an intertwining of fragrances and sensations of wind and sun, of land and people. There is a hospitable village in north-west Sardinia that has always been known as the “place where they make good wine”.

Usini is a municipality of the province of Sassari, nestled in the Logudoro hills. These lands have a centuries-old vocation for grape-growing, with their alternating limestone hills and valleys clothed by a patchwork of vineyards, olive groves, vegetable gardens and pastures. The particular features of the soil and climate provide us with full-bodied, fragrant grapes. Sea breezes, due to the short distance from the coast, the wind and temperature excursions enrich the organoleptic characteristics found intact in our wines.

Our vineyards lie on the hills of Usini, 200 meters above sea level.
The company estate spreads over some 30 hectares, 60% of which devoted to Vermentino, 35% to Cagnulari and the remainder to Cannonau.

The vines are mainly vertical trellis-trained with Guyot pruning.
Our vineyards grow on land with a variety of soil compositions: more limestone on the south-east slope, with clay soil prevalent in the north-west. This gives our grapes different characteristics that enable us to obtain balanced, round wines.
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It is suitable as aperitif and also with a lot of fish dishes, mixed grilled foods, shellfish and sea food.

Starters
Fish
Shellfish
Cheese
White fish

Name Cherchi Tuvaoes Vermentino 2023
Type White still
Denomination Vermentino di Sardegna DOC
Vintage 2023
Size 0,75 l
Alcohol content 13.5% 按體積
Grape varieties 100% Vermentino
Country Italy
Region Sardinia
Vendor Cherchi Giovanni
Origin Usini (SS)
Climate Exposure: hilly soils located at about 200 m. a.s.l.
Soil composition Good calcareous structure associated to clayey fractions.
Cultivation system Vertical shoot positioning. The pruning system is Guyot.
Yield per hectare Nearly 75 q/ha - nearly 50 hl/ha.
Harvest 10th - 20th September.
Fermentation temperature 17 8 °C
Wine making The grapes, prevalently deriving from the homonymous vineyard, are carefully selected and once in the wine cellar, they are destemmed, crushed and then pressed in a soft way. The must ferments in steel tanks at the temperature of 17 8 °C with selected autochthonous yeasts.
Allergens Contains sulphites