Cesarini Sartori
Cesarini Sartori Montefalco Terrebianche Rosso 2021
定價
HKD133.00
其他年份：
2020
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| 品名 | Montefalco DOC |
|---|---|
| 酒瓶尺寸 | 0,75 l |
| 酒精度 | 13.5% 按體積 |
| 产区 | Umbria (Italy) |
| 葡萄品种 | Cabernet Franc, Cabernet Sauvignon, Merlot, Sangiovese |
| 陈酿 | Stainless steel vat, cask and glass for 2 years. |
| 其他年份： | 2020 |
詳細資訊
香水
顏色
味道
服務於：
16 - 18 °C.
長壽：
05 - 10 years
醒酒時間：
1 hour
搭配
Meat
Cheese
Matured cheese
Pork
Cold cuts
製造商
Cesarini Sartori
來自這個酒莊
- 創業年份: 2002
- 釀酒師: Luciano Cesarini
- 生產的瓶子: 250.000
- 公頃: 30
it was 2001, when our parents and our uncle decided to realize their dream: give everything up to dedicate themselves to country life and wine making. Thanks to their experience on the energy sector, they designed one of the most technologically advanced wineries in Europe and decided to build it in Bastardo, our hometown.
Their choice was not random: already in 1312 the urban land register certified the millennial viticultural vocation of the territory , accross the “road” (Signæ) of the ancient Flaminia, where – it is said – there was a host which served a “sweet an flavoured” wine to people travelling from Rome to North Europe.
The winery is surrounded by 30 hectares of vineyards – cultivated with Sagrantino, Sangiovese, Merlot and Cabernet vines – and by several medieval castles, still populated, which draw a unique landscape scenario.
If we were to tell Signæ with just three words we would choose technology, genius and sustainability. Thanks to technology we are able to minimize the use of chemicals both in the vineyards and in the cellar: the result are high quality natural wines, with a minimum quantity of sulphites which do not bother the head or the stomach. Alongside technology, it remains an important manual work: the harvest is manual, as the processing of the soil around the vines and the selection on vibrating tables, first of the bunches and then the berries. 閱讀更多
Their choice was not random: already in 1312 the urban land register certified the millennial viticultural vocation of the territory , accross the “road” (Signæ) of the ancient Flaminia, where – it is said – there was a host which served a “sweet an flavoured” wine to people travelling from Rome to North Europe.
The winery is surrounded by 30 hectares of vineyards – cultivated with Sagrantino, Sangiovese, Merlot and Cabernet vines – and by several medieval castles, still populated, which draw a unique landscape scenario.
If we were to tell Signæ with just three words we would choose technology, genius and sustainability. Thanks to technology we are able to minimize the use of chemicals both in the vineyards and in the cellar: the result are high quality natural wines, with a minimum quantity of sulphites which do not bother the head or the stomach. Alongside technology, it remains an important manual work: the harvest is manual, as the processing of the soil around the vines and the selection on vibrating tables, first of the bunches and then the berries. 閱讀更多
| 名称 | Cesarini Sartori Montefalco Terrebianche Rosso 2021 |
|---|---|
| 类型 | Red still |
| 葡萄酒名称 | Montefalco DOC |
| 年份 | 2021 |
| 容量 | 0,75 l |
| 酒精度 | 13.5% 按體積 |
| 葡萄品种 | Cabernet Franc, Cabernet Sauvignon, Merlot, Sangiovese |
| 国家 | Italy |
| 产地 | Umbria |
| 供应商 | Cesarini Sartori |
| 土壤成分 | Clayey, sandy, lacustrine. |
| 栽培系统 | Spurred cordon |
| 每公顷产量 | 110 q. |
| 收获 | Hand picking in cases. Hand selection through three vibrating tables. |
| 酿酒工艺 | Fermentation is made under controlled temperature, preceded by pre fermentation cold maceration through the best third millennium technologies respecting tradition. After the first racking, wine starts settling in stainless steel vats. Afterwards it starts malolactic fermentation in barrel before entering a long ageing. |
| 陈酿 | Stainless steel vat, cask and glass for 2 years. |