詳細資訊
香水
顏色
味道
服務於:
10 - 12 °C.
長壽:
03 - 05 years
搭配
- 創業年份: 1936
- 釀酒師: Michele Gamba
- 生產的瓶子: 3.000.000
- 公頃: 140
In the heart of Valpolicella, the Fumane winery, inaugurated in 2021, has a fruit cellar that holds over 55,000 crates of grapes, where slow resting enhances their quality.
Fermentation, bottling and ageing take place here in the exclusive Caveau Bosan, inaugurated in 2024, which preserves the historical heritage of Amarone Bosan.
Come and discover our tours, vertical tastings and guided visits for an authentic and engaging Cesari experience.
Our winery in Cavaion Veronese, inaugurated in 1997, is the heart of the ageing process for Ripasso and Amarone della Valpolicella wines.
Here, in the basement, the wines rest in the barrel cellar, cradled by oak barriques and tonneaux, developing their unique character. Inside the building, you will also find our Wineshop, where you can purchase our labels. Cesari wines are created to excite, enhancing the territory and making the classic contemporary, following a philosophy that accompanies every stage, from the vineyard to the bottle. 閱讀更多
| 名称 | Cesari Lugana Cento Filari 2023 |
|---|---|
| 类型 | White green still |
| 葡萄酒名称 | Lugana DOC |
| 年份 | 2023 |
| 容量 | 0,75 l |
| 酒精度 | 13.0% 按體積 |
| 葡萄品种 | 95% Trebbiano di Soave, 5% Chardonnay |
| 国家 | Italy |
| 产地 | Veneto |
| 供应商 | Gerardo Cesari |
| 产地 | Vineyard located between the municipalities of Pozzolengo and Peschiera |
| 土壤成分 | Clayey - calcareous. |
| 栽培系统 | Simple bow |
| 酿酒工艺 | Checkering of the young shoots and thinning practices kept production down to 90 quintals/ha. Approximately 20% of the grapes were ripened on the vine with the shoot cut off to enhance structure and concentration. Vinification was carried out by soft pressing of the grapes and alcoholic fermentation at a controlled temperature of 18-20 °C. |
| 陈酿 | The product remained in contact with its lees until January in order to express its full potential. Bottling took place in February. |
| 总酸度 | 5.7 gr/L |
| 残糖 | 19.5 gr/L |

