描述
A sparkling rosé made using the Charmat method from Emilia-Romagna, produced by Castello Montesasso. 100% Sangiovese. 0.75 l bottle. A Prelude inspired by musical inspiration, serving as a symphonic introduction, just as our Spumante Rosé can be at the start of a convivial gathering, the first of many toasts. Hand-harvested in September. Long Charmat vinification. Obtained using the natural fermentation method in a closed autoclave. Aged for 9 months, 6 of which in autoclave on the lees and 3 in bottle. A full-bodied and intense bouquet with notes of rose petals and wild strawberries. A bright antique pink color. A sparkling wine with a distinct freshness, with hints of red fruits and notes of bread crust. A rosé that captivates with its freshness and versatility, perfect as an aperitif or to accompany light dishes.
詳細資訊
珍珠泡沫
香水
顏色
味道
服務於:
06 - 08 °C.
長壽:
03 - 05 years
搭配
- 公頃: 2
With a high density of rooted cuttings per hectare, the aim is to increase the root competition between the plants, have a lower vegetative growth and obtain a better quality production.
The vine is Sangiovese, a clone that has been the subject of decades of studies by our Agronomist Dr. Remigio Bordini, whose peculiarities are the sparse bunch (minute, elongated and with small berries) that have a lower impact with fungal diseases, and emphasizes the content of sugars and coloring substances enhancing the levels of scent and flavor. 閱讀更多
| 名称 | Castello Montesasso Spumante Preludyo Rosè Brut |
|---|---|
| 类型 | Rosé charmat method sparkling wine brut |
| 葡萄酒名称 | VSQ |
| 容量 | 0,75 l |
| 酒精度 | 12.0% 按體積 |
| 葡萄品种 | 100% Sangiovese |
| 国家 | Italy |
| 产地 | Emilia-Romagna |
| 供应商 | Castello Montesasso |
| 故事 | The label depicts a painting by painter Alessandro Trani "Paesaggi primordiali 2" (Primordial Landscapes 2). The pink hues naturally recall the type of sparkling wine, a Rosè made from red Sangiovese grapes. Preludyo comes from the musical suggestion for its meaning of a symphonic introduction, as our Spumante Rosé can be for the start of a convivial meeting, a first of many toasts. |
| 产地 | Montesasso, an ancient medieval village 2 km from Mercato Saraceno (FC) |
| 气候 | Pre-Apennine climate. Altitude: 380 m a.s.l. Exposure: South-East. |
| 土壤成分 | Marly arenaceous rock. |
| 栽培系统 | Bilateral spurred cordon. |
| 每公顷产量 | 3000 kg |
| 收获 | September, by hand |
| 酿酒工艺 | Charmat Lungo. Obtained by the natural fermentation method in a closed autoclave. |
| 陈酿 | The duration of the complete sparkling wine cycle is 9 months, 6 of which in autoclave in contact with yeasts and 3 of which in bottle ageing. |
| 残糖 | 8.5 gr/L |

