描述
Prosecco Brut Bosco del Merlo is produced from Glera and Pinot Grigio grapes, grown in the most typical area, where the favourable microclimate and the terroir are perfect for the cultivation of the grapes.
詳細資訊

珍珠泡沫

香水

顏色

味道
服務於:
06 - 08 °C.
長壽:
03 - 05 years

搭配
- 創業年份: 1988
- 釀酒師: Antonio Lucarelli
- 生產的瓶子: 880.000
- 公頃: 70
The Bosco del Merlo estate winery started up in 1977 in Annone Veneto, founded by siblings Carlo, Lucia and Roberto Paladin. Thanks to a profitable collaboration with the Istituto Sperimentale per la Viticoltura di Conegliano, a careful and modern zoning technique was immediately implemented in order to get the best out of the terroir, working the vineyard piece by piece. In the nineties, in the small town of Lison di Portogruaro, the cradle of viticulture in this wine-making region, a further 50 hectares of land was acquired, which therefore doubled capacity, increasing it to around 100 hectares in total.
Over the course of the years Bosco del Merlo has benefited from the advice of famous oenologists and experts from the Faculties of Oenology and Agriculture in Padua and Milan, such as Franco Bernabei and Leonardo Valenti, in its quest to find the most forward-thinking solutions for achieving optimal quality with the lowest environmental impact. 閱讀更多


名称 | Bosco del Merlo Prosecco Extra Dry 2023 |
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类型 | White green charmat method sparkling wine extra dry |
葡萄酒名称 | Prosecco DOC |
年份 | 2023 |
容量 | 0,75 l |
酒精度 | 11.5% 按體積 |
葡萄品种 | Glera, Pinot Grigio |
国家 | Italy |
产地 | Veneto |
供应商 | Bosco del Merlo |
产地 | Annone Veneto (Venice). |
收获 | The grapes are harvested in the early hours of the day during the second deacde of September. |
发酵温度 | 14 6 °C |
酿酒工艺 | White vinification, soft pressing of the grapes to extract only the best must. Static settling is followed by pure fermentation at a controlled temperature of 14 6°C. |
陈酿 | The wine then matures on the lees for 3 months. The second fermentation takes place in steel tanks at 13 4°C. |