Bortolomiol
Valdobbiadene Prosecco Superiore Extra Dry Bandarossa 2024
其他年份：
2022| 品名 | Conegliano Valdobbiadene Prosecco DOCG |
|---|---|
| 酒瓶尺寸 | 0,75 l |
| 酒精度 | 11.5% 按體積 |
| 产区 | Veneto (Italy) |
| 葡萄品种 | 100% Glera |
| 陈酿 | Foaming process: 25-30 days. Maturation on the lees: 2 months. Bottle ageing: 1-2 months. |
| 年份 | 2024 |
| 产品名称 | Valdobbiadene Prosecco Superiore Extra Dry Bandarossa 2024 |
| 顏色 | Straw yellow. |
| 香水 | Subtle, pleasantly fruity and aromatic. |
| 味道 | Slightly sweet, harmonious and velvety. |
| 搭配 | Wonderful as an aperitif, this wine is intriguing with savoury dishes delicately combined with fruit, such as trout marinated in lemon balm accompanied by cooked must and sour cream. |
| 区域 | Veneto |
| 国家 | Italy |
| 其他年份： | 2022 |
描述
Extra dry sparkling wine from Veneto, 11.5% ABV, produced by Bortolomiol. 100% Glera blend. 0.75 L bottle, 2024 vintage. A Prosecco Superiore that embodies the excellence of the Bortolomiol family, always committed to promoting the Valdobbiadene region. The grapes come from the hills of San Pietro di Barbozza and Santo Stefano. Harvest from September 15th to September 30th. Made without the skins by soft pressing. Aged with secondary fermentation for 25-30 days, on the lees for 2 months, and in bottle for 1-2 months. Fine and persistent perlage. Subtle, pleasantly fruity and aromatic. Straw yellow color. Slightly sweet, harmonious and velvety, perfect for a toast or to accompany an aperitif.
詳細資訊
珍珠泡沫
香水
顏色
味道
服務於：
06 - 08 °C.
長壽：
03 - 05 years
搭配
- 創業年份: 1949
- 釀酒師: Emanuele Serafin
- 生產的瓶子: 2.300.000
- 公頃: 5
This is the legacy left by Giuliano to his wife Ottavia and their daughters Maria Elena, Elvira, Luisa and Giuliana, who with a "natural" instinct have not only maintained what their father built up but have also taken on new challenges to ensure the revolution does not come to an end.
Bortolomiol is a strong and tight-knit family made up entirely of women: the mother, the soul and linchpin of this company, and the sisters, the beating heart, who guide and support the family business in the continual challenges to achieve quality, efficiency and effectiveness with an outlook that is always competitive. 閱讀更多
| 名称 | Bortolomiol Valdobbiadene Prosecco Superiore Extra Dry Bandarossa 2024 |
|---|---|
| 类型 | White charmat method sparkling wine extra dry |
| 葡萄酒名称 | Conegliano Valdobbiadene Prosecco DOCG |
| 年份 | 2024 |
| 容量 | 0,75 l |
| 酒精度 | 11.5% 按體積 |
| 葡萄品种 | 100% Glera |
| 国家 | Italy |
| 产地 | Veneto |
| 供应商 | Bortolomiol |
| 产地 | Hills of San Pietro di Barbozza and Santo Stefano (TV) |
| 栽培系统 | Autochthonous modified Capuchin |
| 每公顷产量 | 13000 Kg |
| 收获 | From 15 September to 30 September. |
| 酿酒工艺 | In white by soft pressing. Temperature-controlled and with selected yeasts. |
| 陈酿 | Foaming process: 25-30 days. Maturation on the lees: 2 months. Bottle ageing: 1-2 months. |
| 总酸度 | 6.0 gr/L |
| 残糖 | 18.0 gr/L |