描述
Originally the banda rossa or Red Band was a mark that the founder, Giuliano Bortolomiol, put only on bottles containing the best extra dry of the year. These were the bottles that were kept for real friends, those who shared his passion for the land, tradition and good wine. For 40 years the special Prosecco di Valdobbiadene that Giuliano marked has had its own label and represents the quality of the best wines from the Bortolomiol winery.
獎項
詳細資訊
珍珠泡沫
香水
顏色
味道
服務於:
06 - 08 °C
長壽:
3 - 5年
- 創業年份: 1949
- 釀酒師: Emanuele Serafin
- 生產的瓶子: 2.300.000
- 公頃: 5
Bortolomiol 是一個由女性組成的堅強而有凝聚力的大家庭:母親是公司的靈魂和樞紐,姐妹們是跳動的心臟,她們以不斷競爭的態度,領導和支持家族企業持續挑戰品質、效率和效益。 閱讀更多
| 名称 | Bortolomiol Valdobbiadene Prosecco Superiore Bandarossa Millesimato Extra Dry 2022 |
|---|---|
| 类型 | 白葡萄酒 靜止汽酒 extra dry |
| 葡萄酒名称 | Conegliano Valdobbiadene Prosecco DOCG |
| 年份 | 2022 |
| 容量 | 0,75 l |
| 酒精度 | 11.5% 按體積 |
| 葡萄品种 | 100% Glera |
| 国家 | Italy |
| 产地 | 威尼托 |
| 供应商 | Bortolomiol |
| 产地 | The hills of San Pietro di Barbozza and Santo Stefano (TV) |
| 栽培系统 | Autochthonous called "capuccina modificata". |
| 每公顷产量 | 13,000 kg. |
| 收获 | From 15 to 30 September. |
| 酿酒工艺 | Off skins by gentle pressing. Controlled temperature with selected yeasts. |
| 陈酿 | Foaming: 25-30 days. yeast fining: 2 months. Fining in bottle: 1-2 months. |
| 总酸度 | 6.0 gr/L |
| 残糖 | 18.0 gr/L |

