This is the village Jouy-les-Reims, in the heart of the Mountain "Petite" of Reims where Pierre and Philippe Aubry, descendants of a long line of vineyard owners since 1790, have decided to revive some grape varieties that once grew in the region of Champagne.
Through the knowledge of Pierre - winemaker, graduated at the National School of Agronomy of Montpellier and Philippe studied biology - and the experience gained from their father, the two adventurers have won their bet: to combine the classic and the modern. In addition to producing a wide range of wines for champagne's lovers also take a selection of rare vintages. This collection reflects a true philosophy that can be summarized in a few principles: rigor, respect for tradition, originality and creativity.
Aubry
栽培類型
Non-organic farming
位置
4 et 6, Grande Rue - Jouy-lès-Reims (France)
Champagne region
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92 JSJames Suckling
James Suckling is an influential American wine critic and journalist who worked at Wine Spectator for 30 years. He left the magazine in 2010 to start his own website and guidebook (JamesSuckling.com). He specialises in Italian and Bordeaux wines.90 WSWine Spectator
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91 WSWine Spectator
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