描述
A still red from Tuscany IGT, 13.5% ABV, produced by Tenuta San Guido. A blend of Cabernet Sauvignon and Sangiovese. 0.75 L bottle, 2023 vintage. Le Difese is a wine born from the same philosophy as Sassicaia, combining the elegance of Cabernet Sauvignon with the vivacity of Sangiovese. The nose is enticing, with hints of blackberry and blueberry, violet, oriental spices, and vegetal notes. A clear ruby color. The palate is smooth and composed, enlivened by precise freshness and well-combed tannins. The finish is long-lasting.
奖项
详情
香水
颜色
味道
服务于:
16 - 18 °C.
长寿:
10 - 15 years
醒酒时间:
1 hour
搭配
- 创办年份: 1940
- 酿酒师: Nicolò Incisa della Rocchetta, Carlo Paoli, Graziana Grassini
- 生产的瓶子: 980.000
- 公顷: 90
| 名称 | Tenuta San Guido Le Difese 2023 |
|---|---|
| 类型 | Red still |
| 葡萄酒名称 | Toscana IGT |
| 年份 | 2023 |
| 容量 | 0,75 l |
| 酒精度 | 13.5% 按体积 |
| 葡萄品种 | 55% Cabernet Sauvignon, 45% Sangiovese |
| 国家 | Italy |
| 产地 | Tuscany |
| 供应商 | Tenuta San Guido |
| 产地 | Castagneto Carducci (LI) |
| 气候 | Altitude: 100-300 m. a.s.l. Exposure: South/ South-West. |
| 土壤成分 | The soils on which the vineyards stand have varied and composite morphological characteristics with strong presence of calcareous areas rich in marl and stones and partly clayey. |
| 栽培系统 | Spurred cordon |
| 收获 | Harvesting, strictly by hand, began in early September with the Cabernet grapes and was completed at the end of the month with the Sangiovese grapes. |
| 发酵温度 | 29-30 °C |
| 酿酒工艺 | Selection of the bunches using a sorting table. Soft pressing and destemming of the grapes. Primary fermentation in stainless steel vats at controlled temperature (29-30 °C) without the addition of external yeasts. Maceration on the skins for 10 3 days for the Cabernet S. and for about 13 5 days for the Sangiovese, with successive phases of pumping over and deléstage to soften the tannic component. Malolactic fermentation carried out in steel. |
| 陈酿 | At the end of malolactic fermentation, the wine was aged for about 8 months in oak barriques. |
| 总酸度 | 5.2 gr/L |
| 克/升/升 (LPH) | 3.52 |
| 残糖 | 0.22 gr/L |

