Emidio Pepe

Emidio Pepe founded his winery in 1964, after working alongside his father and his grandfather which already back in 1889 where making wine at Casa Pepe. Before anyone else, he strongly believed in the great ageing potential of Trebbiano and Montepulciano d’Abruzzo and he dedicated all his energies to those two indigenous grape varietals, proving their incredible potential and showing it to the entire world.

Ours is a family run business and all that really counts is in our history, deeply rooted in our land and it is handed down from generation to generation. Still farmers deep inside: while everything changes, grows, evolves with time, our way of taking on the work and the life has remained the same. Today, under the proud gaze of Emidio and Rosa, the main guarantors of this tradition are Sofia and Daniela, together with the young granddaughters Chiara and Elisa. Sofia is the guardian of the oenological knowledge, she follows all the aspects related to the production and the quality, while Daniela follows in first person the administration and financial aspects of the winery. Chiara, Daniela’s daughter, follows the export markets and Elisa, who has just turned eighteen, is starting to support and help the winery world.
Emidio Pepe
Emidio Pepe
创办年份
1964
酿酒师
Sofia Pepe e Chiara de Iulis Pepe
生产的瓶子
80.000
公顷
20
种植类型
Biodynamic farming
位置
Via Chiesi, 10 - Torano Nuovo (TE)
生产区域: Abruzzo
Abruzzo
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Emidio Pepe 葡萄酒

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