描述
Antinori Castello della Sala Cervaro della Sala has a long history that began in 1985. This wine, a flagship for the Antinori winery, was first produced at that time. The family purchased the estate in 1940. Previously, in the 14th century, it had belonged to the Counts of Cervara. Hence the name Cervaro della Sala. The area is one of the most evocative. Castello della Sala is located between Umbria and Tuscany, a few kilometers from the city of Orvieto. The rolling hills and the ideal microclimate make this part of Umbria highly suited to viticulture. The estate extends around the castle for 550 hectares, 160 of which are occupied by vineyards. They are located at an altitude of between 200 and 400 meters. The soil is clayey in composition. The climate is characterized by harsh winters and hot summers. Finally, the role played by morning fogs is crucial for the proper ripening of the grapes. The grape harvest begins between the end of August and the beginning of September when, after careful evaluation, the grapes reach the right level of ripeness. The grapes are placed in crates to prevent breakage. After soft pressing, the must is transferred to barriques where alcoholic fermentation takes place. After malolactic fermentation, the Chardonnay and Grechetto batches are assembled for bottling and subsequent aging. The bottles of Antinori Castello della Sala Cervaro della Sala then rest in the historic cellars until released for sale.
奖项
详情
香水
味道
服务于:
10 - 12 °C.
长寿:
05 - 10 years
搭配
- 创办年份: 1940
- 酿酒师: Massimiliano Pasquini
- 生产的瓶子: 866.586
- 公顷: 229
The estate’s 229 hectares (566 acres) of vineyards are located at an altitude of 220 - 470 meters above sea level (722-1542 feet) and are planted with traditional varieties such as Procanico and Grechetto but also with Chardonnay, Sauvignon Blanc, Sèmillon, Pinot Blanc, Viognier and a small quantity of Traminer and Riesling.
The region is exceptional for producing white varieties with one exception, Pinot Noir, that has found ideal conditions in this terroir to best express its full potential. The vines grow in clay and calcareous based soils, rich in fossil shells, and they are well exposed to the rising of the sun with an excellent difference of temperature between day and night. 阅读更多
| 名称 | Castello della Sala Cervaro della Sala 2023 |
|---|---|
| 类型 | White still |
| 葡萄酒名称 | Umbria IGT |
| 年份 | 2023 |
| 容量 | 0,75 l |
| 酒精度 | 13.0% 按体积 |
| 葡萄品种 | Chardonnay, Grechetto |
| 国家 | Italy |
| 产地 | Umbria |
| 供应商 | Castello della Sala (Antinori) |
| 产地 | Loc. Sala - Ficulle (TR) |
| 收获 | The grapes are harvested in the very early hours of the morning so that the fruit reaches the cellar intact and not stressed by the high temperatures of the day. |
| 酿酒工艺 | The must resulting from pellicular maceration of the grapes at 10 °C for about four hours is transferred by gravity to decanting tanks where it clarifies before being transferred to barriques. This is where alcoholic fermentation followed by malolactic fermentation takes place. |
| 陈酿 | Usually after five months the Chardonnay is ready to be transferred back into steel to unite with the Grechetto, which is vinified separately and in the 'absence' of wood. After bottling, the Cervaro della Salarimane matures in the bottle for a few months in the historic cellars of Castello della Sala. |

