Sauvignon
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13.5%常规价格 HKD178.00常规价格 HKD178.00 促销价 单价 单价 -
12.5%常规价格 HKD120.00常规价格 HKD120.00 促销价 单价 单价 -
93 VOVinous
Vinous is the online guide from Antonio Galloni, one of the world's leading wine connoisseurs.93 JSJames Suckling
James Suckling is an influential American wine critic and journalist who worked at Wine Spectator for 30 years. He left the magazine in 2010 to start his own website and guidebook (JamesSuckling.com). He specialises in Italian and Bordeaux wines.3 VTVitae AIS
Italian Sommelier Association (AIS) guide13.0%常规价格 HKD203.00常规价格 HKD203.00 促销价 单价 单价 -
93 WSWine Spectator
Wine spectator is the most influential wine guide on the internet.92 JSJames Suckling
James Suckling is an influential American wine critic and journalist who worked at Wine Spectator for 30 years. He left the magazine in 2010 to start his own website and guidebook (JamesSuckling.com). He specialises in Italian and Bordeaux wines.90 VOVinous
Vinous is the online guide from Antonio Galloni, one of the world's leading wine connoisseurs.13.5%常规价格 HKD334.00常规价格 HKD334.00 促销价 单价 单价 -
90 WSWine Spectator
Wine spectator is the most influential wine guide on the internet.14.0%常规价格 HKD195.00常规价格 HKD195.00 促销价 单价 单价 -
12.0%常规价格 HKD111.00常规价格 HKD111.00 促销价 单价 单价 -
13.5%常规价格 HKD155.00常规价格 HKD155.00 促销价 单价 单价 -
11.5%常规价格 HKD139.00常规价格 HKD139.00 促销价 单价 单价 -
94 LMLuca Maroni
One of the most prestigious wine guides in Italy.3 VRVeronelli
One of the most prestigious wine guides in Italy.4 BBBibenda
Italian Sommelier Foundation (FIS) guide This has been one of the most prestigious wine guides in Italy for over 10 years.14.0%常规价格 HKD218.00常规价格 HKD218.00 促销价 单价 单价 -
89 WSWine Spectator
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13.0%常规价格 HKD151.00常规价格 HKD151.00 促销价 单价 单价 -
5 BBBibenda
Italian Sommelier Foundation (FIS) guide This has been one of the most prestigious wine guides in Italy for over 10 years.90 RPRobert Parker
The prestigious international wine guide from the renowned Robert Parker, the world's most experienced and trusted wine taster.13.5%常规价格 HKD401.00常规价格 HKD401.00 促销价 单价 单价
Allochthonous
(地区)
Sauvignon
| 区域类型 | Allochthonous |
| 颜色类型 | White grape |
| 活力 | Good |
| 特点 | Leaf: medium, rounded, trilobated (sometimes pentalobata); Petiole breast open to U with leaf lying (and closed in leaf in natural position); Shallow side breasts; Corner at the top of the median lobe, obtuse; Little lobed lobes, folded flap with wavy edges, intense green top, a bit bollosa; Bottom, light green, pubescent, with flamboyant and green ribs; Dull, mucronate, coarse teeth. Bunch: Less than medium, cylindrical, winged, compact, short peduncle, thin, half-legged; Short pedicels, warty; Medium brush, yellowish green. Acini: medium, subrotus; Golden green peel, dotted, thick, tough; Slightly thick, medium-juicy flesh, slightly sweet aroma. |
| 特色葡萄酒 | The color of the wine obtained from the sauvignon is of straw yellow color with vibrant green-gold nuances. The scent is very intense, vegetable and fruity, with nuts, tomato leaf and grapefruit. The taste expresses great freshness and sapidity, good texture and pseudo-caloric feelings, with elegant and persistent vegetable feelings. |
| 生长区域 | It is diffused a little everywhere in the world, and also in our country is used in several areas, especially in Veneto, Friuli-Venezia Giulia, Emilia, Lombardy, South Tyrol and, recently, also in the central-southern regions. |
| 历史 | Sauvignon is a vine of French origin, and its cradle is precisely bordolese, particularly the Sauterne area, where together with the Semillon and the Muscadelle comes into the composition of the famous botrytised wine. Its name comes from "sauvage" (wild), so etymology would correspond to that of our Lambruschi (from Latin "vitis lambrusca", or wild), with which there is some distant affinity. There are at least two biotypes, the small or yellow Sauvignon and the thicker or greenest Sauvignon, less common and corresponding to Sauvignonasse, similar to the Friulano. |
| 备注 | Resistance to diseases and other adversities: normal, but somewhat sensitive to grape rotting. |
| 生产力 | Good and constant. |
| 成熟期 | Last decade of September. |
| 同义词 | bordeaux bianco |
| 类型 | Aromatised |