Lois Sebio
Salvaxe Blanco 2017
定價
HKD330.00
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| 品名 | Ribeiro DO |
|---|---|
| 酒瓶尺寸 | 0,75 l |
| 酒精度 | 13.5% 按體積 |
| 产区 | Galicia (Spain) |
| 葡萄品种 | Albariño, Godello |
| 陈酿 | In used 500-litre barrels for 10 months. |
| 年份 | 2017 |
| 产品名称 | Salvaxe Blanco 2017 |
| 顏色 | Pale straw yellow with greenish reflections. |
| 香水 | Green apple, aromatic herbs and mineral sensations of limestone. |
| 味道 | Very fresh and vertical with important saline components. |
| 区域 | Galicia |
| 国家 | Spain |
詳細資訊
香水
顏色
味道
服務於：
12 - 14 °C.
長壽：
05 - 10 years
搭配
Fish
Shellfish
Cheese
Matured cheese
Poultry
Veal
製造商
Lois Sebio
來自這個酒莊
The property of Xose Lois Sebio is located in DO Ribeiro, an area with a very long tradition for the production of wine that since 1932 has been recognized as Denominaciòn de Origen.
From a geological and orographic point of view, this area is characterized by the presence of three important rivers, the Miño, the Avia and the Arnoia, mainly granitic soils and altitudes. between 100 and 400 metres. The climate here is defined as transitional, showing extreme temperatures combined with the positive influence of the Atlantic. Xose Lois has been working for more than ten years on the recovery of forgotten or uncultivated land, implementing various agronomic techniques including organic and biodynamic.
It firmly believes that the "ecological" approach is the a real means to obtain a great wine, allowing to preserve and enhance the natural balance between vineyard, man and landscape. In 2009 Sebio launched the project "Vinos de Encostas". which materializes in the creation of exclusive wines each strongly characterizing the terroir of origin. They are wines obtained from particular subzones, often not very productive thanks to to which wines with a strong personality are obtained. 閱讀更多
From a geological and orographic point of view, this area is characterized by the presence of three important rivers, the Miño, the Avia and the Arnoia, mainly granitic soils and altitudes. between 100 and 400 metres. The climate here is defined as transitional, showing extreme temperatures combined with the positive influence of the Atlantic. Xose Lois has been working for more than ten years on the recovery of forgotten or uncultivated land, implementing various agronomic techniques including organic and biodynamic.
It firmly believes that the "ecological" approach is the a real means to obtain a great wine, allowing to preserve and enhance the natural balance between vineyard, man and landscape. In 2009 Sebio launched the project "Vinos de Encostas". which materializes in the creation of exclusive wines each strongly characterizing the terroir of origin. They are wines obtained from particular subzones, often not very productive thanks to to which wines with a strong personality are obtained. 閱讀更多
Galicia
| 名称 | Xose Lois Sebio Salvaxe Blanco 2017 |
|---|---|
| 类型 | White still |
| 葡萄酒名称 | Ribeiro DO |
| 年份 | 2017 |
| 容量 | 0,75 l |
| 酒精度 | 13.5% 按體積 |
| 葡萄品种 | Albariño, Godello |
| 国家 | Spain |
| 产地 | Galicia |
| 供应商 | Lois Sebio |
| 产地 | Leiro-Ourense (Spain) |
| 气候 | Altitude 120-250 m. a.s.l. |
| 土壤成分 | Clayey-sandy soil. |
| 每公顷产量 | 1000 kg |
| 酿酒工艺 | Fermentation in stainless steel at very low temperature with part of the skins. |
| 陈酿 | In used 500-litre barrels for 10 months. |
| 总酸度 | 6.0 gr/L |
| 克/升/升 (LPH) | 2.9 |