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Volpe Pasini

Volpe Pasini Friulano 2023

White still

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品名 Friuli DOC
酒瓶尺寸 0,75 l
酒精度 12.5% 按體積
产区 Friuli-Venezia Giulia (Italy)
葡萄品种 100% Friulano/Sauvignon Vert
陈酿 Refining: in the bottles.
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詳細資訊

Profumo

香水

It smells of broom, green apple, lime zest, medlar and sweet almond, with mineral gusts.

Colore

顏色

Straw yellow.

Gusto

味道

Dry, fresh and sapid, without frills.

服務於:

10 - 12 °C.

長壽:

05 - 10 years

Young and Fresh White Wines

搭配

It is a complete wine to be drunk as an aperitif but it is ideal also with raw ham or sliced salami.

Fish
Shellfish
Cheese
Poultry
Cold cuts
White fish

製造商
Volpe Pasini
來自這個酒莊
  • 創業年份: 1596
  • 釀酒師: Lorenzo Landi
  • 生產的瓶子: 400.000
  • 公頃: 52
The estate covers the area of the Colli Orientali del Friuli. The heart of the company consists of a manor house, whose original structure dates back to 1596, and a complex of buildings that surround it. Within the grounds of 20000 square meters are also the park and a small vineyard Ribolla Yellow wine that recalls the vocation of the company. The factory architecture dates from the sixteenth century, but we must get to the next century to find the first documents testifying with certainty wine production on the property. Today, the Volpe Pasini, which is owned by Emilio Rotolo, surrounded by a staff of technicians and skilled professionals, has given the company competitive.

The seventh edition of the "Essential Guide to the Wines of Italy" edited by the well-known Italian food and wine journalist Daniele Cernilli rewards Volpe Pasini as one of the Italian excellences: Sauvignon Zuc di Volpe DOC Friuli Colli Orientali 2019 has been awarded with 3 stars (95 points).

Le Rovelle Zuc di Volpe 2020 DOC Friuli Colli Orientali was awarded 95 points and the Doctor Wine 'face'.
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名称 Volpe Pasini Friulano 2023
类型 White still
葡萄酒名称 Friuli DOC
年份 2023
容量 0,75 l
酒精度 12.5% 按體積
葡萄品种 100% Friulano/Sauvignon Vert
国家 Italy
产地 Friuli-Venezia Giulia
供应商 Volpe Pasini
产地 Togliano di Torreano (UD)
酿酒工艺 Fermentation: in steel.
陈酿 Refining: in the bottles.
总酸度 4.9 gr/L
克/升/升 (LPH) 3.42
干提取物 19.9 gr/L