略過產品資訊
1 / 2

Vigne Marina Coppi

Timorasso Fausto 2023

White still

略過產品資訊
1 / 2
定價 HKD354.00
定價 HKD354.00 售價
特價 售罄

多件購買:一鍵將多瓶商品加入購物車

$1,062.00

3 瓶

立即可用 立即下單,20天內送達 剩餘最後 4 瓶
品名 Colli Tortonesi DOC
酒瓶尺寸 0,75 l
酒精度 14.0% 按體積
产区 Piedmont (Italy)
葡萄品种 100% Timorasso
陈酿 Approximately 10 months on its noble lees, in temperature-controlled steel tanks, and enriched with aromas and structure thanks to manual bâtonnage. Bottled in July, it is further refined for a minimum period of 10 months.
年份 2023
产品名称 Timorasso Fausto 2023
顏色 Intense straw yellow, viscous and bright.
香水 Complex and intense, it immediately reveals minerality and white flowers, ending on citrus and pink grapefruit notes.
味道 Important structure, excellent sapidity, warmth and freshness, elements that give it great balance, persistent on the finish
搭配 Cheese risottos, white truffles, shellfish and fish dishes.
区域 Piedmont
国家 Italy
查看完整資訊

描述

Still white Colli Tortonesi DOC, 14% ABV, 100% Timorasso, produced by Vigne Marina Coppi. 0.75 L bottle, 2023 vintage. A wine dedicated to grandfather Fausto, an expression of the Castellania region. The grapes are hand-picked and vinified with soft pressing and temperature-controlled fermentation. Aged for approximately 10 months on its fine lees in stainless steel tanks and further aged in bottle for a minimum of 10 months. Complex and intense, it immediately reveals minerality and white flowers, finishing with notes of citrus and pink grapefruit. A powerful structure, excellent flavor, warmth, and freshness lend it great balance and a persistent finish. Excellent with creamy cheese or white truffle risottos, white meats, shellfish, and rich fish dishes; excellent with cod.

獎項

  • 2023

    5

    Italian Sommelier Foundation (FIS) guide This has been one of the most prestigious wine guides in Italy for over 10 years.

1 / 1

詳細資訊

Profumo

香水

Complex and intense, it immediately reveals minerality and white flowers, ending on citrus and pink grapefruit notes.

Colore

顏色

Intense straw yellow, viscous and bright.

Gusto

味道

Important structure, excellent sapidity, warmth and freshness, elements that give it great balance, persistent on the finish

服務於:

12 - 14 °C.

長壽:

05 - 10 years

Full Bodied and Aged White Wines

搭配

Cheese risottos, white truffles, shellfish and fish dishes.

Fish
Shellfish
Cheese
Matured cheese
Oily fish
White fish

製造商
Vigne Marina Coppi
來自這個酒莊
  • 創業年份: 2003
  • 釀酒師: Gianfranco Cordero
  • 生產的瓶子: 25.000
  • 公頃: 4
Vigne Marina Coppi nasce nel 2003 anche se tutto inizia nel 2000 anno in cui Francesco si riavvicina a Castellania per la passione della bici e per questi paesaggi naturali straordinari.
Gli incontri con gli anziani del paese e l’amore per questa terra faranno scoccare la scintilla.
La superficie vitata è di pochi ettari, quelli di una piccola realtà familiare, e consente la coltivazione diretta delle uve puntando essenzialmente alla qualità. Il legame con la tradizione ha determinato la scelta dei vitigni per dare importanza all’unicità dei vini.
Il Timorasso, con la sua storia radicata in queste terre a partire dal medioevo, è la varietà d’uva a bacca bianca che più rappresenta quest’angolo di Piemonte. La Barbera, indiscussa regina tra le uve a bacca nera, è da sempre presente nel Tortonese. I vini sono la sintesi tra moderne tecniche di vinificazione e la cura e la competenza che solo chi ama e da sempre conosce queste vigne può dare.
La produzione si può definire “artigianale” e si aggira intorno alle 25 mila bottiglie l’anno.
Questo permette di seguire direttamente e con estrema cura ogni fase del lavoro di cantina, per ottenere vini che esprimono la personalità dell’uomo e la forza della terra.
閱讀更多

名称 Vigne Marina Coppi Timorasso Fausto 2023
类型 White still
葡萄酒名称 Colli Tortonesi DOC
年份 2023
容量 0,75 l
酒精度 14.0% 按體積
葡萄品种 100% Timorasso
国家 Italy
产地 Piedmont
供应商 Vigne Marina Coppi
产地 Castellania (AL)
土壤成分 The soil characteristics of this cru, rich in calcareous marl, give the wines elegance, sapidity and structure.
收获 Paying particular attention to achieving optimum ripeness, the grapes are harvested by hand, in boxes, in the cooler hours of the morning to preserve the varietal aromas.
发酵温度 About 15 °C
酿酒工艺 Soft pressing of the whole grapes and cold pressing of the must; alcoholic fermentation takes place slowly at a temperature of around 15°C. Once fermentation is complete, the wine is racked and malolactic fermentation does not take place.
陈酿 Approximately 10 months on its noble lees, in temperature-controlled steel tanks, and enriched with aromas and structure thanks to manual bâtonnage. Bottled in July, it is further refined for a minimum period of 10 months.