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Venturini Baldini

Venturini Baldini Roncolo Metodo Classico Brut

White organic classic method sparkling wine brut

有機和可持續
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定價 HKD176.00
定價 HKD176.00 HKD
標示價格: 表示促銷開始前產品的價格
售價
特價 售罄
$528.00

3 瓶

剩餘最後 5 瓶
Denomination Emilia IGT
Size 0,75 l
Alcohol content 12.0% 按體積
Area Emilia-Romagna (Italy)
Grape varieties 50% Pinot Nero, 30% Chardonnay, 20% Pinot Meunier
Aging Bottle fermentation, following the Traditional Method, 30 months on the lees.
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    /100

    James Suckling is an influential American wine critic and journalist who worked at Wine Spectator for 30 years. He left the magazine in 2010 to start his own website and guidebook (JamesSuckling.com). He specialises in Italian and Bordeaux wines.

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Perfume

香水

Fragrant, shows notes of white fruit and scents of bread crust and wildflower honey.

Color

顏色

Straw yellow.

Taste

味道

Elegant and velvety with pleasant mineral notes. It has a solid but not excessive body with a well-balanced acidity and a pleasant, fresh finish.

服務於:

08 - 10 °C.

長壽:

05 - 10 years

Charmat Method Sparkling Wines

製造商
Venturini Baldini
來自這個酒莊
  • 創業年份: 1976
  • 釀酒師: Carlo Ferrini
  • 生產的瓶子: 100.000
  • 公頃: 30
Founded in 1975, the Venturini Baldini farm is located in Roncolo in the municipality of Quattro Castella (Reggio Emilia). The vineyards occupy more than a quarter of the entire estate arranged around a 17th century manor house.

Since the mid-1970s, efforts have been made to protect the naturalistic aspects as much as possible throughout the 150 hectares, one quarter of which are divided into vineyards and three quarters into woods and natural meadows where roe deer, foxes, hares, weasels and badgers roam freely.
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Traditional Italian cold cuts, fried dishes, seafood and white meat.

Starters
Fish
Shellfish
Cheese
Poultry
Veal
Cold cuts
Oily fish
White fish
Fried fish

Name Venturini Baldini Roncolo Metodo Classico Brut
Type White organic classic method sparkling wine brut
Denomination Emilia IGT
Size 0,75 l
Alcohol content 12.0% 按體積
Grape varieties 50% Pinot Nero, 30% Chardonnay, 20% Pinot Meunier
Country Italy
Region Emilia-Romagna
Vendor Venturini Baldini
Climate Altitude: 240 m. a.s.l.
Soil composition Clay, tending to limestone.
Yield per hectare 8,000 kg/hectare.
Wine making In white, gentle pressing of the whole bunch of grapes.
Aging Bottle fermentation, following the Traditional Method, 30 months on the lees.
Allergens Contains sulphites