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Fattoria di Valiano (Tenute Piccini)

Chianti Classico Gran Selezione 6.38 2020

Red organic still

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定價 HKD181.00
定價 HKD181.00 售價
特價 售罄

其他年份:

2021

多件購買:一鍵將多瓶商品加入購物車

$2,172.00

12 瓶

$1,086.00

6 瓶

$543.00

3 瓶

立即下單,20天內送達
品名 Chianti Classico DOCG
酒瓶尺寸 0,75 l
酒精度 14.5% 按體積
产区 Tuscany (Italy)
葡萄品种 90% Sangiovese, 7% Cabernet Sauvignon, 3% Merlot
陈酿 18 months in 10-20 hl French oak barrels for the Sangiovese, 18 months in barriques for the Cabernet and Merlot, 6 months in bottle.
年份 2020
有机
产品名称 Chianti Classico Gran Selezione 6.38 2020
顏色 Bright ruby colour with purple hues.
香水 Spicy notes such as ginger, orange zest, anise and a hint of vanilla are well integrated in a wealth of black berries.
味道 Elegant, fresh and juicy palate dominated by dark cherries into a frame of round tannins. Generous finish with persistent black pepper, liquorice, black fruit flavours.
搭配 Rich, flavourful dishes based on red sauce and red meat, game, stews, truffles and mature cheeses.
区域 Tuscany
国家 Italy
其他年份: 2021
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描述

The wine takes its name from the extension of its vineyard of origin, underlining the cloese bond that binds each bottle of the estate to its territory. Our tema is committed to produce elegant wines that reflect the Tuscan soul and the typical characteristics of each individual vineayrd.

獎項

  • 2020

    92

    /100

    Decanter is a wine and lifestyle magazine, published monthly in around 90 countries. The magazine includes industry news, classic guides and advice on wine and spirits.

  • 2020

    2

    This guide is highly respected and offers the most comprehensive review of Italian wines. It has a long tradition and is based on blind tastings carried out by over 100 experts.

  • 2020

    92

    /100

    James Suckling is an influential American wine critic and journalist who worked at Wine Spectator for 30 years. He left the magazine in 2010 to start his own website and guidebook (JamesSuckling.com). He specialises in Italian and Bordeaux wines.

  • 2020

    3

    One of the most prestigious wine guides in Italy.

  • 2020

    4

    Italian Sommelier Association (AIS) guide

1 / 5

詳細資訊

Profumo

香水

Spicy notes such as ginger, orange zest, anise and a hint of vanilla are well integrated in a wealth of black berries.

Colore

顏色

Bright ruby colour with purple hues.

Gusto

味道

Elegant, fresh and juicy palate dominated by dark cherries into a frame of round tannins. Generous finish with persistent black pepper, liquorice, black fruit flavours.

服務於:

18 - 20 °C.

長壽:

10 - 15 years

醒酒時間:

1 hour

Full Bodied and Very Aged Red Wines

搭配

Rich, flavourful dishes based on red sauce and red meat, game, stews, truffles and mature cheeses.

Meat
Game
Cheese
Matured cheese
Pork

製造商
Fattoria di Valiano (Tenute Piccini)
來自這個酒莊
  • 創業年份: 1995
  • 釀酒師: Pasquale Presutto
  • 公頃: 75
Fattoria di Valiano is located in the heart of the Chianti Classico production area, in the municipality of Castelnovo Berardenga, a few steps from Siena. From careful historical research we learn that Valiano derives from the name of an ancient Roman condottiero, who at the time of the Gallic Wars, was assigned, according to the dictates of the Lex Julia, these lands for his particular merits on the battlefield.

Valiano covers a total area of 230 hectares, 75 of which are vineyards. The vineyards are located at an average height of 350 metres above sea level, with a predominantly South-Western exposure. The soil is composed of clay and skeleton, except for the cru Poggio Teo where sand and skeleton dominate the scene.
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名称 Valiano Chianti Classico Gran Selezione 6.38 2020
类型 Red organic still
葡萄酒名称 Chianti Classico DOCG
年份 2020
容量 0,75 l
酒精度 14.5% 按體積
葡萄品种 90% Sangiovese, 7% Cabernet Sauvignon, 3% Merlot
国家 Italy
产地 Tuscany
供应商 Fattoria di Valiano (Tenute Piccini)
产地 Castelnuovo Berardenga
气候 The vineyard is situated at an altitude of 350 m a.s.l., with a south-west exposure.
土壤成分 Clayey rocky and, consequently, well-drained soil.
收获 The grapes are hand harvested and selected in the vineyards. The clusters, carried in small bins, are sorted again on a sorting table before going into the de-stemmer.
酿酒工艺 Maceration lasts for about 15 days, with frequent pump-over procedures, followed by délestage. Racking and malolactic fermentation ensue.
陈酿 18 months in 10-20 hl French oak barrels for the Sangiovese, 18 months in barriques for the Cabernet and Merlot, 6 months in bottle.