略過產品資訊
1 / 2

Cantina Terlano

Santa Magdalener Tradition 2024

Red still

略過產品資訊
1 / 2
定價 HKD164.00
定價 HKD164.00 售價
特價 售罄

其他年份:

2023

多件購買:一鍵將多瓶商品加入購物車

$984.00

6 瓶

$492.00

3 瓶

立即下單,20天內送達
品名 Alto Adige DOC
酒瓶尺寸 0,75 l
酒精度 13.0% 按體積
产区 Trentino Alto Adige (Italy)
葡萄品种 85% Schiava - Vernatsch, 15% Lagrein
陈酿 Malolactic fermentation and ageing for 7-8 months in large wooden barrels.
年份 2024
产品名称 Santa Magdalener Tradition 2024
顏色 Deep ruby red.
香水 With a clear fruity bouquet reminiscent of elderberries and cherries at first glance, flanked by an aroma of bitter almonds and a hint of violets, the Santa Maddalena is a wine that is very convincing on the nose.
味道 The fruity taste also reappears on the palate, but softer and more elegant, giving this wine, together with its balanced acidity and tannic level bassto uniqueness and class.
搭配 South Tyrolean dishes such as smoked meats (speck and bresaola), but also venison salted meat with mushrooms in oil and fresh cheese mousse, or sour beef. Another interesting combination is with tagliatelle pasta with sausage, or with mixed boiled meat in green sauce with parsley potatoes.
区域 Trentino Alto Adige
国家 Italy
其他年份: 2023
查看完整資訊

描述

Still red wine from Alto Adige, 13% ABV, produced by Cantina Terlano, 2024 vintage. A wine that celebrates the region's tradition, with a fruity soul and a unique character. With a clear fruity aroma that initially evokes elderberry and cherry, complemented by bitter almond notes and hints of violet, Santa Maddalena is a highly convincing wine on the nose. The fruitiness continues on the palate, but softer and more elegant, giving this wine, along with its balanced acidity and low tannins, uniqueness and class.

詳細資訊

Profumo

香水

With a clear fruity bouquet reminiscent of elderberries and cherries at first glance, flanked by an aroma of bitter almonds and a hint of violets, the Santa Maddalena is a wine that is very convincing on the nose.

Colore

顏色

Deep ruby red.

Gusto

味道

The fruity taste also reappears on the palate, but softer and more elegant, giving this wine, together with its balanced acidity and tannic level bassto uniqueness and class.

服務於:

14 -16 °C.

長壽:

05 - 10 years

醒酒時間:

1 hour

Young Red Wines

搭配

South Tyrolean dishes such as smoked meats (speck and bresaola), but also venison salted meat with mushrooms in oil and fresh cheese mousse, or sour beef. Another interesting combination is with tagliatelle pasta with sausage, or with mixed boiled meat in green sauce with parsley potatoes.

Meat
Cheese
Pork

製造商
Cantina Terlano
來自這個酒莊
  • 創業年份: 1893
  • 釀酒師: Rudi Kofler
  • 生產的瓶子: 1.500.000
  • 公頃: 190
For more than a decade, the Cantina Terlano has represented excellence in wine production in South Tyrol. Founded in 1893 in the town of Terlan, the Cantina Terlano is one of the most pioneering enterprises not only in South Tyrol but in all of Italy, to the point that it is regarded as a symbol of cooperation in the winegrowing sector. Consisting of no less than 143 members, a total of 165 hectares of vineyards are cultivated, with an annual production of more than a million bottles. Xtrawine offers a wide range of Terlano wines, featuring only bottles from the best vintages of 2016 and 2017 that pair perfectly with shellfish, cheese, meat, pasta and fish dishes. Terlano produces high-quality red and white wines made from grape varieties such as: Chardonnay, Gewürztraminer, Schiava, Pinot Bianco, Müller Thurgau, Pinot Grigio, Pinot Noir, Sauvignon Blanc, Torilan and Lagrein. This is how Cantina Terlano has produced such well-known labels as Siemegg, Nova Domus, Kreuth, Gries, Winkl, Porphyr, Vorberg, Quarz, Terlaner, Lunare, Siebeneich and Monticol. 閱讀更多

名称 Terlano Santa Magdalener Tradition 2024
类型 Red still
葡萄酒名称 Alto Adige DOC
年份 2024
容量 0,75 l
酒精度 13.0% 按體積
葡萄品种 85% Schiava - Vernatsch, 15% Lagrein
国家 Italy
产地 Trentino Alto Adige
供应商 Cantina Terlano
产地 Alto Adige
气候 Altitude: 300 - 600 m. a.s.l.
每公顷产量 63 hl
收获 Manual grape harvest and selection.
酿酒工艺 De-stemming of the grapes and subsequent slow fermentation at controlled temperature, and gentle handling of the must in stainless steel tanks.
陈酿 Malolactic fermentation and ageing for 7-8 months in large wooden barrels.
总酸度 4.6 gr/L
残糖 1.0 gr/L