La Gelsomina Etna Rosé Metodo Classico Brut

描述

A classic method sparkling rosé brut, produced by Orestiadi in Sicily, in the Etna area. Blend of Nerello Cappuccio and Nerello Mascalese. 0.75 l bottle. An Etna Rosé born from a passion for the region and a desire to showcase native grape varieties. Aged at least 30 months on the lees. Lively foam and a fine, persistent perlage. Pink with a cherry hue. Intense, fragrant, and fruity, with a fresh, pleasant flavor and good aromatic persistence. A wine that tells the story of a unique region and a family whose passions are art and wine.

詳細資訊

珍珠泡沫

Lively froth and fine-grained, fine and persistent perlage.

顏色

Rose with a point of color that turns to cherry.

味道

Intense, fragrant and fruity aroma with a fresh and pleasant taste with good aromatic persistence.

服務於：

06 - 08 °C.

長壽：

05 - 10 years

製造商

製造商

Orestiadi

來自這個酒莊

• 創業年份: 2008
• 釀酒師: Giuseppe Clementi
• 生產的瓶子: 1.000.000
• 公頃: 140

Tenute Orestiadi has an ancient name that evokes distant myths and legends which, precisely in the lands of the Belìce Valley, found life thanks to Aeschylus, who two thousand five hundred years ago wrote and staged the myth of Orestes and the Orestiadi. This is where the story of the Tenute Orestiadi starts, founded in 2008 in the heart of the Belìce Valley, in Gibellina, Sicily, where Mediterranean scents and colors intertwine with myth and art. By transforming the arduous ascent after a historically and economically complex moment, the 1968 earthquake, into energy, the whole has become a cultural and dialogue center for the Mediterranean area. 閱讀更多

Sicily

技術規格表

名称	Tenute Orestiadi La Gelsomina Etna Rosè Metodo Classico Brut
类型	Rosé classic method sparkling wine brut
葡萄酒名称	Etna DOC
容量	0,75 l
酒精度	12.5% 按體積
葡萄品种	Nerello Cappuccio, Nerello Mascalese
国家	Italy
产地	Sicily
供应商	Orestiadi
产地	Gibellina (TP)
气候	Altitude: 520 m. a.s.l.
土壤成分	Volcanic soil.
陈酿	At least 30 months on yeasts.