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Orestiadi

Gibellina Nissim Grillo 2024

White still

略過產品資訊
1 / 2
定價 HKD115.00
定價 HKD115.00 售價
特價 售罄

其他年份:

2023

多件購買:一鍵將多瓶商品加入購物車

$690.00

6 瓶

$345.00

3 瓶

立即下單,20天內送達
品名 DOC Sicilia Grillo
酒瓶尺寸 0,75 l
酒精度 12.5% 按體積
产区 Sicily (Italy)
葡萄品种 100% Grillo
陈酿 3 months in steel tanks and at least 4 months in bottle.
其他年份: 2023
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描述

Still white wine from Sicily, 12.5% ABV, produced by Orestiadi. 100% Grillo blend. 0.75L bottle, 2024 vintage. A Grillo that expresses the soul of Sicily, with aromas reminiscent of the Mediterranean scrub. Tenute Orestiadi was founded in 2008 in the heart of the Belice Valley, in Gibellina, where Mediterranean scents and colors intertwine with myth and art. Aromas of fresh fruit, hay, and green tea intertwine with floral notes of orange blossom. Straw yellow in color with greenish highlights. Full-bodied, savory, fresh, and well-balanced with notes of bread crust and a mineral finish.

詳細資訊

Profumo

香水

Hints of fresh fruit, hay and green tea entwisted with floreal hints of orange blossom.

Colore

顏色

Straw yellow with greenish reflections.

Gusto

味道

Full bodied, sapid and fresh, well balanced with hints of crusty bread. Mineral finish.

服務於:

08 - 10 °C

長壽:

05 - 10 years

Young and Fresh White Wines

製造商
Orestiadi
來自這個酒莊
  • 創業年份: 2008
  • 釀酒師: Giuseppe Clementi
  • 生產的瓶子: 1.000.000
  • 公頃: 140
Tenute Orestiadi 這個古老的名字喚起了遙遠的神話和傳說,而這些神話和傳說恰恰是在 Belìce 山谷的土地上,由於埃斯凱魯斯的緣故而栩栩如生,埃斯凱魯斯在 2500 年前寫下並演繹了奧瑞斯特和奧瑞斯提的神話。2008 年,Orestiadi Estates 在西西里島 Gibellina 的 Belìce 山谷中心誕生,地中海的氣息和色彩與神話和藝術交織在一起。將 1968 年地震這一歷史與經濟的複雜時刻後的艱辛崛起轉化為能量,使其成為地中海地區的文化與對話樞紐。 閱讀更多

Swordfish carpaccio, fish cous cous, peppered mussels, Busiate alla trapanese.

Fish
Shellfish
Cheese
White fish

名称 Tenute Orestiadi Gibellina Nissim Grillo 2024
类型 White still
葡萄酒名称 Sicilia DOC
年份 2024
容量 0,75 l
酒精度 12.5% 按體積
葡萄品种 100% Grillo
国家 Italy
产地 Sicily
供应商 Orestiadi
气候 Altitude: 350-500 m. a.s.l.
土壤成分 White Soil, typical of the hills of the Belice Valley, land is of medium compactness with a very high limestone and gypsum component, coming from the numerous chalky-sulphurous formations present in the area. In this area, the dry microclimate with good water retention enhances the typical minerality of the ground, making it the ideal soil for the cultivation of indigenous white varietals such as Grillo, Zibibbo, Inzolia, Catarratto and Grecanico.
陈酿 3 months in steel tanks and at least 4 months in bottle.