描述
We decided to dedicate our CRU of Nerello Mascalese to the Musmeci family, and in particular to Mr Ignazio Musmeci, the man who for many years preserved "I Vigne di Fessina" with so much love that he allowed us to work vines over eighty years old. It is the history of this extraordinary land, with its landscapes, its colours, its civilisation that is intertwined with the destiny of the people. And to that of the wine that will be born from it.
獎項
詳細資訊
香水
顏色
味道
服務於:
16 - 18 °C.
長壽:
10 - 15 years
醒酒時間:
1 hour
搭配
- 創業年份: 2007
- 釀酒師: Alessandro Benedetto, Jacopo Maniaci
- 生產的瓶子: 80.000
- 公頃: 15
The project took shape in 2007 when the Tuscan producer Silvia and her husband Roberto purchased an old Nerello Mascalese vineyard dating back to the last century. 閱讀更多
| 名称 | Tenuta di Fessina Etna Rosso il Musmeci 2023 |
|---|---|
| 类型 | Red green still |
| 葡萄酒名称 | Etna DOC |
| 年份 | 2023 |
| 容量 | 0,75 l |
| 酒精度 | 13.5% 按體積 |
| 葡萄品种 | 100% Nerello Mascalese |
| 国家 | Italy |
| 产地 | Sicily |
| 供应商 | Tenuta di Fessina |
| 产地 | Rovittello (CT) |
| 气候 | Altitude: 700 m. a.s.l. Exposure: North-East. |
| 每公顷产量 | 5000 kg. |
| 收获 | October. Soft roller destemming and crushing after careful selection of the grapes in the vineyard and on the sorting belt in the cellar. |
| 酿酒工艺 | Fermentation at a temperature between 25 and 28 °C. 10 5 days of maceration on the skins. |
| 陈酿 | 10 - 12 months in 5 hl French oak tonneaux, subsequent ageing in 35 hl French oak casks for 6 - 8 months, final ageing in bottles for a minimum of 4 years. |

