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Sella & Mosca

Sella & Mosca Vermentino Sardegna Ambat 2022

White still

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定價 HKD205.00
定價 HKD205.00 售價
特價 售罄

其他年份:

2023

Multiple purchases: add more bottles to cart with one click

$615.00

3 瓶

立即可用 立即下單,20天內送達 剩餘最後 3 瓶
Denomination Vermentino di Sardegna DOC
Size 0,75 l
Alcohol content 14.0% 按體積
Area Sardinia (Italy)
Grape varieties 100% Vermentino
Aging Short ageing in bottle.
其他年份: 2023
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獎項

  • 2022

    4

    Italian Sommelier Foundation (FIS) guide This has been one of the most prestigious wine guides in Italy for over 10 years.

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詳細資訊

Profumo

香水

A rich and complex wine, it offers sensations of white flowers and exotic fruit, white almond and aniseed.

Gusto

味道

Voluminous yet graceful in the mouth, with a crisp, tasty and marine, warm finish.

服務於:

12 - 14 °C.

長壽:

05 - 10 years

Full Bodied and Aged White Wines

搭配

Fish
Shellfish
Cheese
White fish

製造商
Sella & Mosca
來自這個酒莊
  • 創業年份: 1899
  • 釀酒師: Giovanni Pinna
  • 生產的瓶子: 4.800.000
  • 公頃: 520
Sella & Mosca is one of the most important wineries in Sardinia, whose history began over a century ago when two Piedmontese men, the lawyer Mosca and the engineer Sella, reclaimed the land where the 540 hectares of vines now stand. On Xtrawine great attention is devoted to Sella & Mosca wines featuring bottles that have received major awards from Bibenda, Gambero Rosso and AIS, with an ageing capacity of 10 to 15 years. Today, the Cantina Sella & Mosca is owned by the Campari Group, which continues the production of bottles with the sunny character typical of the area in which they are located and involves the production of: Vermentino, Cannonau, Torbato and Carignano. 閱讀更多

Name Sella & Mosca Vermentino Sardegna Ambat 2022
Type White still
Denomination Vermentino di Sardegna DOC
Vintage 2022
Size 0,75 l
Alcohol content 14.0% 按體積
Grape varieties 100% Vermentino
Country Italy
Region Sardinia
Vendor Sella & Mosca
Climate Exposure: North-West.
Soil composition Clayey limestone.
Cultivation system Spurred cordon.
Plants per hectare 4,000.
Yield per hectare 9,500 kg/hectare.
Wine making Soft pressing and cold static settling. Fermentation occurs in stainless steel at a temperature of 18°C. A small part of it takes place in low-temperature barriques.
Aging Short ageing in bottle.
Total acidity 5.6 gr/L
Allergens Contains sulphites