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Santa Barbara

Stefano Antonucci Animale Celeste Bianco Dry Zero Alcol

White still

無酒精
略過產品資訊
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定價 HKD157.00
定價 HKD157.00 售價
特價 售罄

多件購買:一鍵將多瓶商品加入購物車

$1,884.00

12 瓶

$942.00

6 瓶

$471.00

3 瓶

立即下單,20天內送達
品名 VdT
酒瓶尺寸 0,75 l
酒精度 0.0% 按體積
产区 Marche (Italy)
产品名称 Stefano Antonucci Animale Celeste Bianco Dry Zero Alcol
顏色 Straw yellow with greenish reflections.
香水 Fruity aromas, with notes of ripe peach, green pepper, sage and geranium.
味道 Balanced, harmonious in combining softness and freshness. Intense and persistent, it closes with an excellently clean finish.
酿造方法 The process consists of dealcolation, which reduces the alcohol content in the wine to a legal value that distinguishes a non-alcoholic beverage from an alcoholic one. Through this process our beverages are ALCOHOL ZERO the process of alcohol elimination does not involve the use of chemicals but of water. The process is carried out by a membrane dealcolator, a new technology machine consisting of a control panel made of membranes and prefilters and circuits for wine and water inlet/outlet. What happens: wine and water flow in the same direction through separate circuits, then meet a membrane, which keeps them separated through the natural process of direct osmosis, where alcohol is transferred from the wine to the water.
区域 Marche
国家 Italy
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描述

Still, non-alcoholic white wine produced by Santa Barbara in the Marche region. A wine born from the passion and dedication of a team of professionals who, every day in the cellar and vineyards, work with passion, commitment, and a touch of creativity to ensure our grapes preserve the beauty and quality of our terroir. 0.75L bottle. A white wine distinguished by its freshness and harmony, perfect for those seeking a light and pleasant tasting experience. Fruity aromas, with notes of ripe peach, green pepper, sage, and geranium. Straw yellow with greenish highlights. Balanced, harmoniously combining softness and freshness. Intense and persistent, it closes with an excellently clean finish.

詳細資訊

Profumo

香水

Fruity aromas, with notes of ripe peach, green pepper, sage and geranium.

Colore

顏色

Straw yellow with greenish reflections.

Gusto

味道

Balanced, harmonious in combining softness and freshness. Intense and persistent, it closes with an excellently clean finish.

服務於:

08 - 10 °C.

長壽:

01 - 02 years

Young and Fresh White Wines

搭配

Fish
Cheese
White fish

製造商
Santa Barbara
來自這個酒莊
  • 創業年份: 1984
  • 釀酒師: Pierluigi Lorenzetti
  • 生產的瓶子: 950.000
  • 公頃: 45
The name Santa Barbara pays homage to our land, our tradition and those we worship. The history of this place dates back to the 6th century when Senigallia was a Byzantine city and a Lombardic (and therefore "barbarian") outpost was
set up in a nearby village. Since then, that village took the name of Barbara which is where our winery is located today, having the privilege of being housed in an old monastery.

Our winery is located 25 km from the Adriatic Sea and is located on the hills that run between the Misa and Nevola rivers. Here a team of professionals works in the winery and vineyards every day, fuelled by passion, determination and a pinch of creativity so that our grapes maintain their beauty and express the quality of our land.
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名称 Santa Barbara Stefano Antonucci Animale Celeste Bianco Dry Zero Alcol
类型 White still
葡萄酒名称 VdT
容量 0,75 l
酒精度 0.0% 按體積
国家 Italy
产地 Marche
供应商 Santa Barbara
气候 Altitude: 350 m. a.s.l.
土壤成分 Medium-textured soil tending to calcareous.
收获 Harvest end of September/early October.
生产工艺 The process consists of dealcolation, which reduces the alcohol content in the wine to a legal value that distinguishes a non-alcoholic beverage from an alcoholic one. Through this process our beverages are ALCOHOL ZERO the process of alcohol elimination does not involve the use of chemicals but of water. The process is carried out by a membrane dealcolator, a new technology machine consisting of a control panel made of membranes and prefilters and circuits for wine and water inlet/outlet. What happens: wine and water flow in the same direction through separate circuits, then meet a membrane, which keeps them separated through the natural process of direct osmosis, where alcohol is transferred from the wine to the water.
酿酒工艺 Fermentation in steel.