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Sallier De La Tour

Sallier de la Tour Syrah 2023

Red green still

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品名 Sicilia DOC
酒瓶尺寸 0,75 l
酒精度 14.5% 按體積
产区 Sicily (Italy)
葡萄品种 100% Syrah
陈酿 30% in 225-litre French oak barrels (Allier and Tronçais) of second and third passage for about 12 months. The remaining 70% is carried out in stainless steel.
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描述

For Sallier de La Tour the Syrah grape represents a key variety, for its development potential in this terroir. The Sicilian expression of a variety with unknown origins found a way to thrive in this area. A slow and complete ripening enhances the typical notes of this vineyard, resulting in a ruby red wine with purple shades, an intense and fruited aroma and hints of small blackberries and spices.

詳細資訊

Profumo

香水

Wild berries and herbal aromas, well mixed with spicy and aromatic notes.

Colore

顏色

Deep ruby red.

Gusto

味道

Balanced, smooth wine with velvety tannins.

服務於:

14 -16 °C.

長壽:

05 - 10 years

醒酒時間:

1 hour

Young Red Wines

搭配

Meat
Cheese
Pork

製造商
Sallier De La Tour
來自這個酒莊
  • 創業年份: 1909
  • 釀酒師: Laura Orsi, Mario Licari
  • 生產的瓶子: 250.000
  • 公頃: 50
The Sallier de La Tour project was created in 2008, the year Filiberto Sallier de La Tour, Prince of Camporeale, a man of the countryside and passionate romantic, asked his Tasca d’Almerita cousins to take care of his estate a few kilometers from Palermo. 閱讀更多

名称 Sallier de la Tour Syrah 2023
类型 Red green still
葡萄酒名称 Sicilia DOC
年份 2023
容量 0,75 l
酒精度 14.5% 按體積
葡萄品种 100% Syrah
国家 Italy
产地 Sicily
供应商 Sallier De La Tour
产地 Village of Pernice, Town of Monreale (Palermo)
栽培系统 Espalier, spurred cordon.
每公顷产量 7,500 kg/hectare
发酵温度 28 °C
发酵 20 days.
酿酒工艺 The traditional fermentation in red is followed by full malolactic fermentation.
陈酿 30% in 225-litre French oak barrels (Allier and Tronçais) of second and third passage for about 12 months. The remaining 70% is carried out in stainless steel.
总酸度 4.9 gr/L
克/升/升 (LPH) 3.73
残糖 2.6 gr/L