描述
Charmat method sparkling wine from New Zealand, 13% ABV, produced by Saint Clair. A sparkling Sauvignon Blanc that embodies the freshness and energy of New Zealand's iconic grape variety. The grapes come from vineyards in the Wairau and Ure Valleys of Marlborough. Aromas of blueberry, passion fruit, and orange blossom precede a fresh, tropical palate, with flavors of passion fruit and gooseberry. A refreshing and lively wine, perfect as an aperitif or to accompany light dishes.
詳細資訊
珍珠泡沫
香水
顏色
味道
服務於:
08 - 10 °C.
長壽:
03 - 05 years
搭配
- 創業年份: 1994
- 釀酒師: Matt Thomson e Hamish Clark
The Sinclair family initially settled the property on which this vineyard is located. The pioneer James Sinclair built one of the first houses in Blenheim and was closely associated with the town's early development.
Over time, the property's name reverted to the original Saint Clair.
The company's mission is to create world-class wines that exceed our customers' expectations. As a result, Neal puts his extensive experience in viticulture, the unique combination of Marlborough's climate and soils, and the talents of one of New Zealand's leading winemaking teams to achieve this mission. 閱讀更多
| 名称 | Saint Clair Vicar’s Choice Sauvignon Blanc Bubbles 2024 |
|---|---|
| 类型 | White green charmat method sparkling wine |
| 葡萄酒名称 | N/A |
| 年份 | 2024 |
| 容量 | 0,75 l |
| 酒精度 | 13.0% 按體積 |
| 葡萄品种 | 100% Sauvignon |
| 国家 | New Zealand |
| 产地 | New Zealand |
| 供应商 | Saint Clair |
| 产地 | Blenheim (New Zealand) |
| 收获 | Sauvignon Blanc grapes are harvested from vineyards grown in the Wairau and Ure valleys of Marlborough. |
| 生产工艺 | Once harvested, the grapes are quickly transported to the winery and immediately pressed. Fermentation takes place in stainless steel to maintain freshness and varietal character. |
| 总酸度 | 7.4 gr/L |
| 克/升/升 (LPH) | 3.47 |
| 残糖 | 9.7 gr/L |

