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Rolly Gassmann

Rolly Gassmann Alsace Riesling 2021

White green still

有機和可持續
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定價 HKD268.00
定價 HKD268.00 售價
特價 售罄

其他年份:

2019

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$1,608.00

6 瓶

$804.00

3 瓶

立即下單,20天內送達
Denomination Alsace AOC
Size 0,75 l
Alcohol content 13.0% 按體積
Area Alsace (France)
Grape varieties 100% Riesling
Aging Once the fermentation is completed, usually after a couple of months, the wine is left to rest and then bottled within 11 months of the grape harvest. The bottles are then laid to rest for a couple of years before marketing.
其他年份: 2019
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詳細資訊

Profumo

香水

Elegant bouquet of citrus fruits with mineral and floral notes.

Colore

顏色

Light yellow.

Gusto

味道

Refined and delicately fruity. Mineral and concentrated. Long spicy finish.

服務於:

10 - 12 °C.

長壽:

05 - 10 years

Young and Fresh White Wines

搭配

Thai cuisine.

Fish
Shellfish
Cheese
Sushi
Spicy food

製造商
Rolly Gassmann
來自這個酒莊
  • 創業年份: 1611
  • 生產的瓶子: 300.000
  • 公頃: 50
Rolly Gassmann is based in the small village of Rorschwirhr, in the Northernmost part of the Upper Rhine Department in Alsace. The property consists of about 50 hectares of vineyards, divided between the municipalties of Rorschwirhr and Bergheim, allows for a unique variety of soils: clay, sand, limestone and granite alternate in this area, creating wines with a strong and decisive character.

The winery is now run by Marie-Thérèse, Louis and their son Pierre Gassmann. The production is about 300,000 bottles per year, only 20% of which are destined for export outside France. The wines are powerful, precise, played on the difficult ridge of a vibrant acidity and balanced sweetness: Pinot Gris, Riesling and Gewurztraminer by Rolly-Gassmann give pure enjoyment especially to those who have the patience to wait for the legendary ability to evolve in the bottle.
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Name Rolly Gassmann Alsace Riesling 2021
Type White green still
Denomination Alsace AOC
Vintage 2021
Size 0,75 l
Alcohol content 13.0% 按體積
Grape varieties 100% Riesling
Country France
Region Alsace
Vendor Rolly Gassmann
Origin Rorschwihr (France)
Climate Thanks to protection from the Vosges, it is the driest region in France, with hotter Summers than the national average.
Soil composition Soil of limestone, marl and clay.
Harvest Hand picked at optimal ripeness.
Wine making The grapes are taken to the cellar, gently pressed and fermented in individual tanks with small additions of yeast natives. Each vineyard has its own fermentation tank and is vinified separately.
Aging Once the fermentation is completed, usually after a couple of months, the wine is left to rest and then bottled within 11 months of the grape harvest. The bottles are then laid to rest for a couple of years before marketing.
Allergens Contains sulphites