Tasca d'Almerita
Regaleali Contea di Sclafani Rosso del Conte 2019
其他年份：
2017| 品名 | Contea di Sclafani DOC |
|---|---|
| 酒瓶尺寸 | 0,75 l |
| 酒精度 | 14.5% 按體積 |
| 产区 | Sicily (Italy) |
| 葡萄品种 | 62% Nero d'Avola, 38% Perricone |
| 陈酿 | In 225-litre fully new French oak (Allier and Tronçais) barrels. In the bottle for 12 months. |
| 年份 | 2019 |
| 有机 | Sì |
| 产品名称 | Contea di Sclafani Rosso del Conte 2019 |
| 顏色 | Deep ruby red with purple reflections. |
| 香水 | Hints of cherry, morello cherry, walnut husk, berries, vanilla, cinnamon, mint, sage and tobacco. |
| 味道 | Rich in ripe, concentrated fruit, fragrant, balanced. |
| 区域 | Sicily |
| 国家 | Italy |
| 其他年份： | 2017 |
描述
This wine originated in 1970 as Regalali Riserva del Conte, but is known as Rosso del Conte. Originally, it was a Nero d'Avola grown as a head-training vine, with a small addition of Perricone grapes, another native Sicilian variety. The desire was to create a great wine in Sicily that could compete with the most important crus around the world. Its history is long and made up of numerous evolutions, including different types of ageing. Vintages deemed not up to standard are not produced, which has already happened five times in the past. The most recent evolution dates back to the 2003 vintage, when Rosso del Conte became the best harvest selection of Nero d'Avola and the other red grapes on the estate.
獎項
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2019
4Italian Sommelier Foundation (FIS) guide This has been one of the most prestigious wine guides in Italy for over 10 years.
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2019
94/100
James Suckling is an influential American wine critic and journalist who worked at Wine Spectator for 30 years. He left the magazine in 2010 to start his own website and guidebook (JamesSuckling.com). He specialises in Italian and Bordeaux wines.
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2019
3One of the most prestigious wine guides in Italy.
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2019
4Italian Sommelier Association (AIS) guide
詳細資訊
香水
顏色
味道
服務於：
18 - 20 °C.
長壽：
10 - 15 years
醒酒時間：
1 hour
搭配
- 創業年份: 1830
- 釀酒師: Laura Orsi
- 公頃: 697
The Tasca family is internationally recognized for its pioneering role in modern Sicilian winemaking. Since 2001, Tasca d’Almerita has pursued a project focused on enhancing native grape varieties in the island’s most vocated territories. Alongside Regaleali—the historic estate spanning approximately 500 hectares—new estates have been added: Capofaro on the island of Salina, Tascante on the northern slopes of Mount Etna, Whitaker on the island of Mozia, and Sallier de La Tour in the Monreale DOC.
In 2019, Tasca d’Almerita was named "European Winery of the Year" by Wine Enthusiast magazine. In 2021, it became one of only 24 wineries worldwide to be awarded the prestigious "Green Emblem" for sustainability by Robert Parker – Wine Advocate. Since March 2023, already a Benefit Corporation, it has earned the esteemed international B Corp certification, joining a select group of companies committed to the highest standards of social and environmental sustainability. In 2025, Tasca d’Almerita received the "Historic Brand" recognition and was officially registered in the Special Register of Historic Brands of National Interest by the Italian Ministry of Enterprises and Made in Italy. 閱讀更多
| 名称 | Regaleali Contea di Sclafani Rosso del Conte 2019 |
|---|---|
| 类型 | Red green still |
| 葡萄酒名称 | Contea di Sclafani DOC |
| 年份 | 2019 |
| 容量 | 0,75 l |
| 酒精度 | 14.5% 按體積 |
| 葡萄品种 | 62% Nero d'Avola, 38% Perricone |
| 国家 | Italy |
| 产地 | Sicily |
| 供应商 | Tasca d'Almerita |
| 产地 | Company's vineyards in Palermo |
| 气候 | Altitude: 470 m. a.s.l. Exposure: South-East. |
| 土壤成分 | Clayey, fine, slightly calcareous. |
| 栽培系统 | Espalier |
| 每公顷产量 | About 6,000 kg/hectare. |
| 收获 | From the 30th of September to the 17th of October. |
| 发酵温度 | 20-28 °C |
| 发酵 | 20 days. |
| 酿酒工艺 | Traditional in red in stainless steel tanks at 20-28°C. |
| 陈酿 | In 225-litre fully new French oak (Allier and Tronçais) barrels. In the bottle for 12 months. |
| 总酸度 | 6.4 gr/L |
| 克/升/升 (LPH) | 3.59 |