Ramos Pinto
Ramos Pinto Duas Quintas Douro 2022
定價
HKD207.00
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| 品名 | Douro DOC |
|---|---|
| 酒瓶尺寸 | 0,75 l |
| 酒精度 | 13.0% 按體積 |
| 产区 | Douro (Portugal) |
| 葡萄品种 | 39% Touriga Nacional, Tinta Barroca, Tinta Roriz |
| 陈酿 | After malolactic fermentation, 20% of the wine is aged in French oak barrels, 30% in big oak vats and the remainder stored in stainless steel vats for 13 months. |
詳細資訊
香水
顏色
味道
服務於：
14 -16 °C.
長壽：
05 - 10 years
醒酒時間：
1 hour
搭配
Pasta
Meat
Cheese
Matured cheese
Goat cheese
Pork
製造商
Ramos Pinto
來自這個酒莊
- 創業年份: 1880
Founded by Adriano Ramos Pinto in 1880, Casa Ramos Pinto rapidly became noted, at the time, for its innovative and enterprising strategy. Associated with quality bottled wines, it began operating on the Brazilian market in the early 20th century and quickly became responsible for half of the wine exported to South America, whilst it was still conquering generations of loyal customers in Portugal and Europe. These were the natural results of a forward thinking strategy, based on the modernisation of selection, batching and ageing circuits, the continuous wine research and the special care which Adriano Ramos Pinto devoted to the packaging and promotion of his wines.
The Ramos Pinto wines have therefore become a reference of quality.
From the very onset was born a unique collection of art objects, which are displayed today in the recently opened Museum Area - Casa Ramos Pinto.
The taste for culture instilled by Adriano Ramos Pinto in the working philosophy of Casa Ramos Pinto, is still alive today. In 1997, Casa Ramos Pinto created the Ervamoira On-Site Museum, aimed at environmental, oenological, archaeological and anthropological research of the Vale do Côa. Researchers also have at their disposal the Historical Archives in Vila Nova de Gaia, with a precious collection of documents on the production and export of wines from the late 19th century.
Aware that the quality of its wines were confined to the earth of the wine producing Douro, Casa Ramos Pinto meticulously studied this Demarcated Region, and eventually became the owners of a number of estates with very special characteristics. The objective was to ensure the control and quality of the whole production process. By perfecting its wines, Ramos Pinto created unique nectars with its own signature.
In 1990, Casa Ramos Pinto became part of the Roederer Group, whose history has identical characteristics. So, the qualities that gave fame to Casa Ramos Pinto took on an international dimension. 閱讀更多
The Ramos Pinto wines have therefore become a reference of quality.
From the very onset was born a unique collection of art objects, which are displayed today in the recently opened Museum Area - Casa Ramos Pinto.
The taste for culture instilled by Adriano Ramos Pinto in the working philosophy of Casa Ramos Pinto, is still alive today. In 1997, Casa Ramos Pinto created the Ervamoira On-Site Museum, aimed at environmental, oenological, archaeological and anthropological research of the Vale do Côa. Researchers also have at their disposal the Historical Archives in Vila Nova de Gaia, with a precious collection of documents on the production and export of wines from the late 19th century.
Aware that the quality of its wines were confined to the earth of the wine producing Douro, Casa Ramos Pinto meticulously studied this Demarcated Region, and eventually became the owners of a number of estates with very special characteristics. The objective was to ensure the control and quality of the whole production process. By perfecting its wines, Ramos Pinto created unique nectars with its own signature.
In 1990, Casa Ramos Pinto became part of the Roederer Group, whose history has identical characteristics. So, the qualities that gave fame to Casa Ramos Pinto took on an international dimension. 閱讀更多
Douro
| 名称 | Ramos Pinto Duas Quintas Douro 2022 |
|---|---|
| 类型 | Red still |
| 葡萄酒名称 | Douro DOC |
| 年份 | 2022 |
| 容量 | 0,75 l |
| 酒精度 | 13.0% 按體積 |
| 葡萄品种 | 39% Touriga Nacional, Tinta Barroca, Tinta Roriz |
| 国家 | Portugal |
| 产地 | Douro |
| 供应商 | Ramos Pinto |
| 产地 | Vila Nova de Gaia (Portugal) |
| 收获 | By hand. |
| 酿酒工艺 | The grapes crushed and de-stemmed, and then fermented in granite lagares and stainless steel vats where the grapes are macerated for as long as is needed to obtain a wine with the desired body and structure. |
| 陈酿 | After malolactic fermentation, 20% of the wine is aged in French oak barrels, 30% in big oak vats and the remainder stored in stainless steel vats for 13 months. |
| 克/升/升 (LPH) | 3.77 |