詳細資訊
香水
顏色
味道
服務於：
16 - 18 °C.
長壽：
05 - 10 years
醒酒時間：
1 hour
搭配
Meat
Cheese
Pork
製造商
Rainoldi
來自這個酒莊
- 創業年份: 1925
- 釀酒師: Aldo Rainoldi
- 生產的瓶子: 220.000
- 公頃: 10
The company was founded in 1925 by Aldo Rainoldi, the son of Giuseppe, who was already well known at the time as a trader-exporter of wines and agricultural products to nearby Switzerland.
At the beginning of the "Casa vinicola Aldo Rainoldi" the firm enjoyed a period of outstanding success characterised by the development of foreign markets thanks to wines thet were the result of both a careful selection in the vineyard and refined wine-making expertise.
At the moment, the company's headquarters are in Chiuro, the true wine-producing heart of the Valtellina, and the company is based on the longstanding commitment of the Rainoldi family.
In addition to the production of grapes in its own vineyards, the wine estate also buys grapes from small local wine-growers, who are constantly monitored by a highly trusted company tchnician, so that the winery can produce up to 200.000 bottles per yesr. 閱讀更多
At the beginning of the "Casa vinicola Aldo Rainoldi" the firm enjoyed a period of outstanding success characterised by the development of foreign markets thanks to wines thet were the result of both a careful selection in the vineyard and refined wine-making expertise.
At the moment, the company's headquarters are in Chiuro, the true wine-producing heart of the Valtellina, and the company is based on the longstanding commitment of the Rainoldi family.
In addition to the production of grapes in its own vineyards, the wine estate also buys grapes from small local wine-growers, who are constantly monitored by a highly trusted company tchnician, so that the winery can produce up to 200.000 bottles per yesr. 閱讀更多
| 名称 | Rainoldi Valtellina Superiore Sassella 2022 |
|---|---|
| 类型 | Red still |
| 葡萄酒名称 | Valtellina Superiore DOCG |
| 年份 | 2022 |
| 容量 | 0,75 l |
| 酒精度 | 14.0% 按體積 |
| 葡萄品种 | 100% Nebbiolo |
| 国家 | Italy |
| 产地 | Lombardy |
| 供应商 | Rainoldi |
| 产地 | Castione Andevenno (SO) |
| 气候 | Altitude: 250 - 550 m. a.s.l. Exposure: South. |
| 土壤成分 | Very rocky, a reaction typically sub-acid. Surface. |
| 收获 | Manual, the first week of October. |
| 酿酒工艺 | After a slow maceration at controlled temperature, aged for two years in oak casks. The 'bottle aging is done in dark cellars and cool for at least a year before release. |