獎項
-
2020
94/100
The prestigious international wine guide from the renowned Robert Parker, the world's most experienced and trusted wine taster.
-
2020
4Italian Sommelier Association (AIS) guide
詳細資訊
香水
顏色
味道
服務於：
16 - 18 °C.
長壽：
10 - 15 years
醒酒時間：
1 hour
搭配
- 創業年份: 2002
- 釀酒師: Carlo Ferrini
- 生產的瓶子: 11.000
- 公頃: 6
After 10 years, it's time to take flight as a wine maker, starting from Montalcino, where he wins the favor of critics from all over the world, and then moving on to every significant corner of Italy's wine industry. While he helped to keep up the myth of pearls of our oenology such as the wines of Castello del Terriccio in Pisa, those of Tenuta San Leonardo in Trentino or in sunny Sicily with Tasca d'Almerita (we only mention a few because the list is very seasoned), he developed the idea of "putting up" the vineyard by falling back on Montalcino, where his professionalism exploded, and then extend with a few plots even to the beloved Etna.
Giodo is a solid project with a total of 5 hectares, where the winemaker-producer can express his ability, this time without filters, in the lieu-dit of Sant'Angelo, located on the south-east side of the denomination, at an altitude of 300 meters. Here he breeds vines of 10 different clones of Sangiovese, 12 years old, with a copious density of 6600 vines/ha; denying those who accuse him of making excessive use of barriques, he vinifies only in tonneaux, a type of barrel that he considers perfect to maintain the gentle traits of his wines. The result in the glass is surprising, first of all with Brunello Giodo (named after mother Giovanna and father Donatello), and for the excellent Sicilian product, the latter made by plants of 80 years of age, grown at 950 meters above sea level. The only flaw is the small number of bottles produced, which will make these wonderful samples even more attractive to collectors. 閱讀更多
| 名称 | Podere Giodo La Quinta 2020 |
|---|---|
| 类型 | Red still |
| 葡萄酒名称 | Toscana IGT |
| 年份 | 2020 |
| 容量 | 0,75 l |
| 酒精度 | 14.0% 按體積 |
| 葡萄品种 | 100% Sangiovese |
| 国家 | Italy |
| 产地 | Tuscany |
| 供应商 | Giodo |
| 产地 | Montalcino (SI) |
| 气候 | Altitude: 300 m. a.s.l. Exposure: South-East. |
| 土壤成分 | Stones and clay. |
| 栽培系统 | Spurred cordon. |
| 每公顷产量 | 50 q |
| 酿酒工艺 | 7 days of alcoholic fermentation in steel and cement tanks and 10 days of skin contact. |
| 陈酿 | 12 months in wooden barrels (500 and 2,500 l). |
| 总酸度 | 6.0 gr/L |